Hot Buttered Rum Coffee Nonalcoholic Recipes
HOT BUTTERED COFFEE
Rich and rewarding, this coffee coupling is sure to warm your spirits. To save time when entertaining, dish up the butter mixture with a small scoop and let guests mix their own drinks.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 20 servings (1-1/4 cups mix).
Number Of Ingredients 10
Steps:
- In a small bowl, mix the first seven ingredients until blended. Store in an airtight container in the refrigerator for up to 2 weeks., To prepare hot buttered coffee: Place 1 tablespoon spice mixture in a mug. Stir in hot coffee. If desired, serve with cinnamon stick and whipped cream.
Nutrition Facts : Calories 67 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 32mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
HOT BUTTERED RUM COFFEE (NONALCOHOLIC)
mmmmmmGood! Make a single cup to sip as you read by the fire or make a thermos full and take it along.
Provided by Annacia
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Stir together the Instant Coffee Crystals with the boiling water until dissolved.
- Stir in the butterscotch topping and rum extract to mix well.
- Top with the whipped topping.
- Serve immediately.
Nutrition Facts : Calories 124.6, Fat 1.4, SaturatedFat 0.9, Cholesterol 5.2, Sodium 156.2, Carbohydrate 28.3, Fiber 0.4, Sugar 0.6, Protein 0.9
HOT BUTTERED RUM BATTER
This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.
Provided by SHERIMA1
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 40m
Yield 100
Number Of Ingredients 6
Steps:
- Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
- In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.
Nutrition Facts : Calories 78.4 calories, Carbohydrate 10.3 g, Cholesterol 12.1 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.7 g, Sodium 31.7 mg, Sugar 10 g
NON-ALCOHOLIC HOT BUTTERED RUM
Make and share this Non-Alcoholic Hot Buttered Rum recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Stir together the Instant Coffee Crystals with the boiling water until dissolved.
- Stir in the butterscotch topping and rum extract, mix well.
- Top with the whipped topping.
- Serve immediately. Enjoy!
Nutrition Facts : Calories 123.3, Fat 1.4, SaturatedFat 0.9, Cholesterol 5.2, Sodium 158.4, Carbohydrate 28.3, Fiber 0.4, Sugar 0.6, Protein 0.9
HOT BUTTERED RUM
Make and share this Hot Buttered Rum recipe from Food.com.
Provided by Julesong
Categories Beverages
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg.
- Stir in the warm water.
- Microwave, uncovered, on 100% power for 3 to 4 minutes or until steaming hot.
- Stir in the rum.
- Serve in mugs.
- Garnish with lemon slices, if desired.
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