TOM YUM (HOT & SOUR) SOUP WITH PRAWNS
An authentic and deliciously nourishing clear Thai broth with seafood and big bold flavours by John Torode
Provided by John Torode
Categories Lunch, Starter
Time 23m
Number Of Ingredients 9
Steps:
- Bring the stock to a boil in a medium-sized saucepan. Add the lemongrass, galangal, coriander roots and lime leaves, then simmer for 2 mins.
- Add the prawns, fish sauce, chillies and lime juice, then return to the boil. Taste and adjust the seasoning with either more lime juice or fish sauce, then garnish with coriander leaves and serve.
Nutrition Facts : Calories 90 calories, Fat 1 grams fat, Carbohydrate 5 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 17 grams protein, Sodium 5.8 milligram of sodium
HOT AND SOUR SHRIMP SOUP WITH NOODLES AND THAI HERBS
Provided by Food Network
Categories main-dish
Yield Makes 4 main dish or 8 small s
Number Of Ingredients 16
Steps:
- Soak the noodles in hot water to cover and let stand, about 30 minutes, until soft.
- Peel the shrimp, reserving the shells. Cut them in half lengthwise, then toss with 1/4 teaspoon salt and the sesame oil, and refrigerate.
- Bring the stock to a boil with galangal, garlic, and lemongrass. Turn the heat to low and simmer for 35 minutes. Add the shrimp shells and simmer for another 15 to 20 minutes, skimming if necessary. Strain the stock and bring to a boil. Turn heat to low and simmer with the shallots and chiles. Simmer for 15 minutes and add 2 teaspoons of salt, the fish sauce, and the sugar. Continue to simmer.
- Meanwhile, drain the noodles well and divide among four to eight bowls. Then add the shrimp to the simmering broth. Turn off the heat and stir in the fresh herbs and lime juice.
- Divide the soup among the soup bowls, sprinkle over the black pepper, and serve.
HOT-AND-SOUR SHRIMP AND LEMON GRASS SOUP
Provided by Molly O'Neill
Categories lunch, soups and stews, appetizer
Time 20m
Yield 6 servings
Number Of Ingredients 14
Steps:
- In a saucepan, cover the shrimp shells with 4 cups water. Add the lemon grass tops and bring to a boil over high heat. Remove, strain the broth and return it to the saucepan.
- Add the mushrooms, lemon grass pieces and tomato. Bring to a boil, reduce the heat to medium and simmer for 4 minutes. Add the shrimp and simmer until they are opaque, about 2 minutes. Pour into a tureen. Stir in the scallion, bean sprouts, lime zest and juice, pepper, fish sauce, chili flakes and chili oil. Serve with the rice.
Nutrition Facts : @context http, Calories 270, UnsaturatedFat 1 gram, Carbohydrate 46 grams, Fat 2 grams, Fiber 3 grams, Protein 18 grams, SaturatedFat 0 grams, Sodium 1652 milligrams, Sugar 2 grams, TransFat 0 grams
HOT AND SOUR SOUP (NIGELLA LAWSON)
This is a wonderful full flavored soup. I could not find kaffir or lemongrass where I live but it was still yummy. I found the Tom Yam at my local oriental store. I also added a block of firm tofu (Chopped).
Provided by aronsinvest
Categories Asian
Time 16m
Yield 6 bowls, 6 serving(s)
Number Of Ingredients 12
Steps:
- In a medium saucepan, heat chicken stock, tom yam paste, lime leaves, lemon grass, lime juice, fish sauce, chiles, and sugar. Once it has come to a boil, add mushrooms and simmer for 2 minutes. Add shrimp and scallions and cook for 2 to 3 minutes allowing the shrimp to cook but still be tender. Sprinkle with cilantro and serve immediately. Place extra cilantro on the table for people to add more.
Nutrition Facts : Calories 195.3, Fat 4.6, SaturatedFat 1.1, Cholesterol 123, Sodium 1415.5, Carbohydrate 14.3, Fiber 0.9, Sugar 6.5, Protein 23.6
More about "hot and sour prawn soup with lemon grass recipes"
PRAWN AND LEMONGRASS HOT AND SOUR SOUP - DELICIOUS.
From deliciousmagazine.co.uk
5/5 (1)Total Time 40 minsCategory Healthy Soup RecipesCalories 172 per serving
PRAWN SOUP - HOT AND SOUR THAI SOUP RECIPE | THE …
From greatcurryrecipes.net
HOT AND SOUR SHRIMP SOUP RECIPE -SUNSET MAGAZINE
From sunset.com
HOT AND SOUR PRAWN SOUP RECIPE | HOUSE & GARDEN
From houseandgarden.co.uk
HOT AND SOUR PRAWN SOUP RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
THAI HOT AND SOUR PRAWN SOUP - HEALTHY WORLD CUISINE
From hwcmagazine.com
Estimated Reading Time 8 mins
TOM YUM GOONG RECIPE | THAI LEMONGRASS SOUP | COOKING WITH NART
From cookingwithnart.com
HOT-AND-SOUR PRAWN SOUP WITH LEMON GRASS RECIPE
From cookthismeal.com
27 FANTASTIC VIETNAMESE SOUP RECIPES TO WARM YOU UP 2023
From lacademie.com
HOT-AND-SOUR PRAWN SOUP WITH LEMON GRASS - RECIPESRUN
From recipesrun.com
HOT AND SOUR PRAWN NOODLE SOUP RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
HOT-AND-SOUR PRAWN SOUP WITH LEMON GRASS RECIPE
From glorioussouprecipes.com
HOT-AND-SOUR SHRIMP SOUP RECIPE - MING TSAI
From foodandwine.com
TOM YUM GOONG (HOT AND SOUR SHRIMP SOUP) | SAVEUR
From saveur.com
HOT AND SOUR SHRIMP SOUP RECIPE | MYRECIPES
From myrecipes.com
HOT-AND-SOUR PRAWN SOUP RECIPE | GOOD FOOD
From goodfood.com.au
COOK'S ILLUSTRATED ON INSTAGRAM: "THIS THAI SOUP WITH SHRIMP AND …
From instagram.com
CANH CHUA RECIPE - VIETNAMESE SOUR SOUP - THE SEASONED WOK
From theseasonedwok.com
HOT AND SOUR PRAWN SOUP RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
TANG TEA HOUSE SINGAPORE MENU PRICES UPDATED 2023
From sgmenu.org
TOM YUM SOUP (THAI SOUP) | LEMON BLOSSOMS
From lemonblossoms.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love