Honey Oatmeal Chews Recipes

HONEY OATMEAL COOKIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
• Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

HONEY OATMEAL CHEWY BARS

Steps:

• Preheat oven to 350.
• Cream butter, honey and sugar until light and fluffy.
• Add egg and vanilla.
• Mix together dry ingedients.
• Slowly add to creamed mixture.
• Stir in oatmeal, coconut and nuts.
• Spread into greased 13x9 pan.
• Bake 20-25 minutes in 350 degree oven.
• Cool and cut into bars.
• Store airtight with a piece of fresh bread to keep them soft.

HEALTHY HONEY OATMEAL COOKIES

Steps:

• Preheat oven to 350 degrees F. Spray a cookie sheet with nonstick cooking spray (just for convenience :]).
• Using a mixer with the paddle attachment, mix together the butter, brown sugar, honey, egg and water thoroughly.
• Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. Add any additional ingredients you've chosen.
• Drop by heaping teaspoonfuls onto the cookie sheet. Bake 12 to 15 minutes. Cool on a wire rack.

HONEY OATMEAL CHEWS

Steps:

• Heat oven to 350F degrees.
• Cream Crisco, sugar, brown sugar, honey, egg, milk and vanilla in large bowl at medium speed of electric mixer until well blended.
• Combine flour, baking soda and salt.
• Mix into creamed mixture.
• Stir in oats, coconut, raisins and walnuts.
• Mix well.
• Drop rounded teaspoonfuls of dough onto ungreased baking sheet.
• Bake for 11-12 minutes for soft cookies, 13-14 minutes for crisp cookies.
• Remove to cooling rack.
• Makes 6 dozen 2 inch cookies.