Hersheys Dessert Nachos 3 Ways Pretzel Variation Recipes

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HERSHEY'S DESSERT NACHOS 3 WAYS: PRETZEL VARIATION



HERSHEY'S Dessert Nachos 3 Ways: Pretzel Variation image

Semi-Sweet chocolate chips, chopped pecans, sprinkles, and caramel topping are piled over pretzel chips in this fun dessert nachos recipe.

Provided by HERSHEY'S Kitchens

Categories     Trusted Brands

Time 11m

Yield 8

Number Of Ingredients 6

3 cups flat pretzel chips
1 (12 ounce) package HERSHEY'S Semi-Sweet Chocolate Chips
2 teaspoons shortening
¼ cup chopped pecans
1 tablespoon desired sprinkles
1 tablespoon HERSHEY'S Caramel Topping

Steps:

  • Arrange pretzels on a serving platter or shallow serving dish.
  • In a small bowl, combine 1 cup HERSHEY'S Semi-Sweet Chocolate Chips and shortening (do not use butter, margarine, spread or oil). Microwave at MEDIUM (50%) 30 seconds; stir. Microwave at MEDIUM an additional 10 seconds at a time, stirring after each heating, until chips are melted and smooth when stirred.
  • Drizzle chocolate mixture over pretzels on the platter. Sprinkle with remaining HERSHEY'S Semi-Sweet Chocolate Chips, pecans, and sprinkles. Drizzle with HERSHEY'S Caramel Ice Cream Topping if desired, and serve immediately.

Nutrition Facts : Calories 316.8 calories, Carbohydrate 41 g, Fat 17.3 g, Fiber 0.8 g, Protein 4.7 g, SaturatedFat 8.3 g, Sodium 338.5 mg, Sugar 26.4 g

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