Hawaiian Sesame Chicken Recipes
PERFECT SESAME CHICKEN
If you want the perfect sesame chicken recipe this is it! You may want to increase the vinegar or lower the amount of sugar. It all depends on how sweet you want the sauce.
Provided by Doreen P
Categories World Cuisine Recipes Asian
Time 1h15m
Yield 6
Number Of Ingredients 21
Steps:
- Sift flour, 2 tablespoons cornstarch, baking soda, and baking powder into a bowl. Pour in low-sodium soy sauce, sherry, 2 tablespoons water, vegetable oil, and a dash of sesame oil; stir until smooth. Stir in chicken until coated with the batter, then cover, and refrigerate for 20 minutes.
- Meanwhile, bring chicken broth, sugar, vinegar, dark soy sauce, sesame oil, chile paste, and garlic to a boil in a saucepan over high heat. Dissolve 1/4 cup cornstarch into 1/2 cup of water, and stir into boiling sauce. Simmer until the sauce thickens and turns clear, about 2 minutes. Reduce heat to low, and keep sauce warm.
- Heat olive oil in a deep fryer or large saucepan to a temperature of 375 degrees F (190 degrees C).
- Drop in the battered chicken pieces, a few at a time, and fry until they turn golden brown and float to the top of the oil, 3 to 4 minutes. Drain on a paper towel lined plate. To serve, place fried chicken pieces onto a serving platter, and pour the hot sauce overtop. Sprinkle with toasted sesame seeds to garnish.
Nutrition Facts : Calories 506.7 calories, Carbohydrate 49.8 g, Cholesterol 43.1 mg, Fat 28.5 g, Fiber 0.7 g, Protein 14 g, SaturatedFat 4.7 g, Sodium 713.9 mg, Sugar 33.7 g
HAWAIIAN SESAME CHICKEN
Make and share this Hawaiian Sesame Chicken recipe from Food.com.
Provided by PENNY
Categories Hawaiian
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400.
- Dip chicken slices in milk and then bread crumbs.
- Brown in melted butter over medium heat.
- Season with salt and pepper and remove chicken to baking dish.
- Place chicken uncovered in 400 degree oven for 20-30 minutes.
- For the Sauce: Add reserved juice to pan drippings.
- Add brown sugar, ginger, dried onion, orange zest, sesame seeds and soy sauce to taste.
- Cook until syrupy and add pineapple chunks.
- Pour sauce over chicken and serve over a bed of rice.
HAWAIIAN CHICKEN SESAME
A wonderful chicken dish that is great for any occasion. Served with Jasmine rice and a pitcher of MaiTais, you can't go wrong! A recipe from my late MIL. The time doesn't include marinating.
Provided by FLUFFSTER
Categories Chicken
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients except sesame seeds and green onions.
- Place chicken mixture in large re-closeable plastic bag.
- Let marinate for 1 hour.
- Preheat oven to 350°.
- Spray 13x9" baking pan with baking spray.
- Place chicken mixture in the baking pan.
- Bake for 1 hour.
- If chicken is browning too much, lightly cover dish with foil. Some ovens bake hotter than others.
- Just before serving, sprinkle chicken with sesame seeds and green onions.
- Serve with rice.
Nutrition Facts : Calories 578.1, Fat 22, SaturatedFat 6.1, Cholesterol 103.5, Sodium 1112, Carbohydrate 70.2, Fiber 2.5, Sugar 63.4, Protein 28.8
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