Green Bean Stir Fry Sri Lankan Style Recipes

GREEN BEAN STIR FRY (SRI LANKAN STYLE)

Green Bean Stir Fry (Sri Lankan Style) image

Make and share this Green Bean Stir Fry (Sri Lankan Style) recipe from Food.com.

Provided by ru_is

Categories Vegetable

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

200 g green beans (thinly sliced diagonally)
4 -5 tablespoons dried onion (Available in any Asian store)
1/2 tablespoon chili flakes
salt (to taste)
2 tablespoons oil

Steps:

1. Heat oil in a wok.
2. Once oil is hot, throw in the sliced beans and add salt to taste. Fry for 5-8 minutes on high heat (for crispy effect) or until desired (Add more oil if required at this stage).
3. Reduce heat to medium and add dried onions. Mix well and fry for 2 minutes.
4. Add chili flakes and fry for 1 minute (Add extra chili if desired).
5. Great with steamed rice and meat curry.

Nutrition Facts : Calories 195.3, Fat 14.1, SaturatedFat 1.9, Sodium 28.3, Carbohydrate 17.2, Fiber 5.3, Sugar 5.3, Protein 3.1

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