EASY GLUTEN FREE APPLE CINNAMON SCONES
These Easy Gluten Free Apple Cinnamon Scones are a special breakfast treat! They're so easy to make, soft and tender and perfect for weekend brunches.
Provided by Emily
Categories Breakfast
Time 55m
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with unbleached parchment paper and set aside.
- In a large mixing bowl (I use these mixing bowls), combine the gluten-free flour, cinnamon, baking soda and sweetener of choice. Add the cold cubed butter and give it a stir to coat the butter with the flour mixture. Using clean hands, mix the ingredients together until the mixture is fully combined and crumbly - the butter should be the size of peas, do not over mix.
- In a medium mixing bowl, add the egg, sour cream/buttermilk and vanilla and stir to combine.
- Add the wet ingredients to the dry ingredients and gently fold with a spatula, just until the ingredients almost come fully together - do not quickly stir (only gentle folding) and do not over mix. Gently fold in the apples, just enough to be mostly mixed into the dough.
- Pour the dough into the center of the lined baking sheet. Flour clean hands if needed. Start to shape the dough into a rustic 9 inch circle, gently patting the dough to form it into a circle, making sure not to overwork the delicate dough.
- Using a sharp knife, cut the round circle into 8 triangular pieces. Carefully separate the triangular pieces using the knife or a spatula underneath the bottom of the scone, just enough to make some space between each scone (because they will expand).
- Bake for 20-25 minutes or until the scones are slightly puffed up, lightly golden brown and done in the center.
- Let the scones cool completely on the baking sheet placed on a cooling rack.
- To make the glaze, add the apricot jam and maple syrup to a small saucepan and heat on low just until the apricot jam has melted, then immediately remove from heat. Use a pastry brush to glaze the apricot-maple mixture over the scones.
- Serve immediately and enjoy!
Nutrition Facts : Calories 394 calories, Carbohydrate 59 grams carbohydrates, Cholesterol 61 milligrams cholesterol, Fat 15 grams fat, Fiber 3 grams fiber, Protein 7 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 244 milligrams sodium, Sugar 19 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
GLUTEN AND LACTOSE-FREE CINNAMON APPLE DROP SCONES
For those of us who love fresh baked, warm scones, but cannot have regular wheat and dairy-laden ones. You can alter this recipe to suit your tastes by changing the type of spices and fruit that you add. (BTW: Bob's Red Mill Gluten-Free Biscuit Mix already contains salt and baking powder so you do not need to add any more.)
Provided by bakedapple42
Categories Scones
Time 20m
Yield 8 drop scones, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- In a mixing bowl, whisk together the Bob's Red Mill Biscuit Mix, Brown Sugar, and the Cinnamon.
- Add the Shortening and mix until it resembles coarse crumbs.
- Stir in Almond Milk, Egg, and Chopped Apple. Do not over-mix.
- Drop by large spoonfuls onto parchment-lined baking sheet. Makes 8 drop scones.
- Sprinkle Cinnamon-Sugar Topping over scones.
- Bake for 9-10 minutes or until tops are very lightly browned.
- Serve warm with jam.
More about "gluten and lactose free cinnamon apple drop scones recipes"
GLUTEN FREE CINNAMON APPLE SCONES - FEARLESS DINING
From fearlessdining.com
5/5 (8)Total Time 45 minsCategory Gluten Free SconesPublished Sep 6, 2021
APPLE CINNAMON SCONES ~ REGULAR, GLUTEN, EGG,
From marysbusykitchen.com
Cuisine EuropeanTotal Time 29 minsCategory Breakfast, Brunch, SnackCalories 198 per serving
- Preheat Oven to 425. Prepare a large or two medium baking sheets with silicone liners or parchment paper.
GLUTEN-FREE APPLE CINNAMON SCONES RECIPE | KING …
From kingarthurbaking.com
5/5 (7)Total Time 58 minsServings 12Calories 300 per serving
- To make the dough: In a large mixing bowl, whisk together the flour, sugar, salt, baking powder, and cinnamon.
- Work in the butter just until the mixture is unevenly crumbly; it's OK for some larger chunks of butter to remain unincorporated.
GLUTEN-FREE SCONES RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
GLUTEN FREE APPLE SCONES - THE YUMMY BOWL
From theyummybowl.com
GLUTEN-FREE APPLE SCONES - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
GLUTEN FREE DROP SCONES - CINNAMON AND KALE
From cinnamonandkale.co.uk
FRESH APPLE CINNAMON SCONES RECIPE | KING ARTHUR …
From kingarthurbaking.com
GLUTEN-FREE VEGAN APPLE CINNAMON SCONES - A DASH …
From adashofmegnut.com
GLUTEN-FREE APPLE CINNAMON SCONES WITH CARAMEL SAUCE
From mamashire.com
VEGAN GLUTEN-FREE APPLE CINNAMON SCONES - VEGGIES …
From veggiesdontbite.com
APPLE CINNAMON SCONES - GLUTEN FREE, EGGLESS - JUST …
From justastasty.com
GLUTEN FREE APPLE CINNAMON SCONES RECIPE
From glutenfreeandmore.com
GLUTEN FREE GLAZED APPLE CINNAMON SCONES RECIPE
From glutenfreeandmore.com
GLUTEN FREE APPLE & CINNAMON SCONES - WHOLESOME …
From wholesomepatisserie.com
FLUFFY GLUTEN-FREE APPLE SCONES WITH BUTTERSCOTCH (NO …
From mamagourmand.com
VEGAN APPLE SCONES (GLUTEN-FREE) - THE ROASTED ROOT
From theroastedroot.net
GLUTEN AND LACTOSE-FREE CINNAMON APPLE DROP SCONES RECIPE
From recipeofhealth.com
GLUTEN-FREE APPLE CINNAMON SCONES - MILE HIGH MITTS
From milehighmitts.com
GLUTEN AND LACTOSE FREE CINNAMON APPLE DROP SCONES RECIPES
From findrecipes.info
GLUTEN-FREE VEGAN APPLE CINNAMON SCONES • BAKERITA
From bakerita.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #breads #breakfast #american #easy #rolls-biscuits #dietary #gluten-free #scones #northeastern-united-states #free-of-something #brunch
You'll also love