Glorias Granola Recipes

GRANOLA

Steps:

• Preheat oven to 325°F Lightly grease a large baking pan.
• Combine oats and almonds on the pan.
• In a small bowl, combine the butter and honey, stirring well.
• Pour honey mixture over oats and almonds and mix well.
• Sprinkle the brown sugar and cinnamon over the oat mixture, and mix together.
• Bake until light brown, about 10 minutes, stirring frequently.
• Remove from oven and stir in coconut. Return to oven and continue to bake until the mixture is brown, about 5-10 minutes, stirring frequently.
• Remove from oven and stir in raisins or dried cranberries. Allow to cool, stirring periodically.
• Store in tightly covered container.

MAMA'S GRANOLA

Steps:

• Bake in greased roaster pan at 325* for one hour stirring every 10 minutes.
• Let cool & put in canister.

GLORIA'S GRANOLA

Steps:

• Place oats in ungreased 9x13-inch baking pan. Bake in preheated 350 degree oven for 10 minutes.
• Remove and blend in remaining dry ingredients (brown sugar through walnuts).
• Add oil honey and vanilla; mix until dry ingredients are well coated. Divide mixture into two equal parts; bake each separately in an ungreasted 9x13-inch baking pan 20 to 25 minutes, stirring occasionally, until beginning to brown. Add dried cranberries; cook 5 minutes longer.
• Stir until crumbly and store in tightly covered container in refrigerator.