MOIST GINGERBREAD SPICE SNACK CAKE
This is my flavorfully spiced and moist version of the timeless classic gingerbread. The spice flavor is incredible! For different pan size options, see my recipe notes below.
Provided by Sally
Categories Cake
Time 3h55m
Number Of Ingredients 19
Steps:
- Adjust the oven rack to the lower third position and preheat oven to 350°F (177°C). Grease a 9-inch springform pan. Set aside.
- In a medium bowl, whisk the flour, baking soda, ginger, cinnamon, cloves, and salt together until combined. Set aside. In a separate bowl, whisk the molasses and hot water together.
- In a large bowl using a handheld or stand mixer fitted with a paddle attachment, beat the butter on high speed until smooth and creamy - about 1 minute. Add the brown sugar and beat on high speed for 1 minute until creamed together fairly well. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. On medium-high speed, beat in the egg and vanilla until combined. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. With the mixer on low speed, add the dry ingredients in three additions alternating with the hot water/molasses, beginning and ending with the dry ingredients, and mixing each addition just until incorporated. Avoid overmixing. Batter will be thin. Whisk out any big lumps.
- Pour batter into prepared pan. Bake for around 35 minutes or until the cake is baked through. All ovens are different and your cake could take a little more or less time. To test for doneness, insert a toothpick into the center of the cake. If it comes out clean with only a couple moist (not wet) crumbs, it is done. Allow cake to cool completely in the pan set on a wire rack. The cake must be completely cool before frosting.
- In a large bowl using a hand-held mixer or stand mixer fitted with a whisk or paddle attachment, beat the cream cheese and butter together on medium-high speed until creamy and no lumps remain- about 2 minutes. Add confectioners' sugar, milk, and vanilla extract. Beat on low speed for 20 seconds then increase to high speed until everything is completely combined and the frosting is creamy. Taste. Add a pinch of salt if frosting is too sweet. Spread on top of cake. Spread around the sides if you have extra frosting.
- Slice, serve, enjoy! Leftover frosted cake keeps well covered tightly in the refrigerator for up to 5 days. The flavor gets even better after a day or two.
GINGERBREAD SNACK CAKE
Only 10 minutes of prep time and this easy Gingerbread Snack Cake is in the oven. Make a streusel to use in the cake and then sprinkle the rest on top for a sugary crust!
Provided by Julie Clark
Categories Dessert
Time 50m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- In a medium size bowl, mix together the flour, sugar, ginger and cinnamon. Cut in the butter and mix into the dry ingredients to make fine crumbs. Take out 1/2 cup crumbs and set them aside so you can sprinkle them on top of the cake batter.
- To the remaining crumbs, add the egg, molasses, salt, baking soda and buttermilk. Mix until the ingredients are well blended and the batter is smooth.
- Pour the batter into a greased, parchment paper or foil lined 8x8 pan.
- Sprinkle the remaining crumbs on top of the batter.
- Bake at 350 degrees for 40-45 minutes, or until a knife inserted into the cake comes out clean.
Nutrition Facts : Calories 330 kcal, Carbohydrate 43 g, Protein 3 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 57 mg, Sodium 345 mg, Sugar 27 g, ServingSize 1 serving
GINGERBREAD SNACKING CAKE
This recipe makes a delightful holiday treat.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 15
Steps:
- Heat oven to 350 degrees. Butter and flour a 9-by-13-inch cake pan; set aside. In a bowl, combine boiling water and baking soda; set aside. In a large bowl, sift together flour, ground spices, salt, and baking powder; set aside.
- In an electric mixer with the paddle attachment, cream butter until light. Beat in brown sugar until fluffy. Beat in molasses and grated ginger, baking-soda mixture, and flour mixture. Beat in eggs.
- Pour batter into prepared pan; bake until a toothpick inserted in center comes out clean, 30 to 35 minutes. Let cool on a wire rack. Cut into squares; dust with confectioners' sugar.
More about "gingerbread snacking cake recipes"
GINGERBREAD SNACKING CAKE – SMITTEN KITCHEN
2013-12-23 Sift dry ingredients over wet, then stir the wet and dry ingredients together until just combined. Pour batter into prepared pan; bake for 30 to 35 …
From smittenkitchen.com
Estimated Reading Time 8 mins
From smittenkitchen.com
Estimated Reading Time 8 mins
See details
GINGERBREAD SNACKING CAKE RECIPE | 274 CALORIES
Gingerbread snacking cake: wheat flour, molasses, water, sugars, butter, egg, cream, baking powder, baking soda, ginger root, cinnamon, ginger, salt, nutmeg, cloves
From happyforks.com
From happyforks.com
See details
HEALTHY GINGERBREAD OATMEAL SNACK CAKE | AMY'S …
2017-12-03 Instructions. Preheat the oven to 350°F, and coat a 9”-square pan with nonstick cooking spray. In a medium bowl, whisk together the oats, flour, baking powder, baking soda, ginger, cinnamon, nutmeg, cloves, allspice, and …
From amyshealthybaking.com
From amyshealthybaking.com
See details
KID-FRIENDLY GINGERBREAD CAKE RECIPE - AMERICA'S TEST …
Line bottom of baking pan with 8-inch square piece of parchment paper. In large bowl, whisk together flour, ginger, baking powder, baking soda, salt, and cinnamon. In medium bowl, whisk brown sugar, water, molasses, eggs, and …
From americastestkitchen.com
From americastestkitchen.com
See details
GINGERBREAD SNACKING CAKE | HEALTHY DESSERT RECIPES, CAKE …
Nov 18, 2013 - Nicely spiced, this moist, lightened gingerbread cake is great for lunch box treats or perfectly paired with a cup of green tea. Pinterest. Today. Explore. When autocomplete …
From pinterest.ca
From pinterest.ca
See details
KETO GINGERBREAD CAKE - I HACKED DIABETES
2022-11-09 In a medium bowl whisk together the softened cream cheese, vanilla extract and powdered erythritol until creamy and smooth. 4 oz cream cheese, 1 teaspoon vanilla extract, …
From ihackeddiabetes.com
From ihackeddiabetes.com
See details
ONE-BOWL HOMEMADE GINGERBREAD SNACKING CAKE - GARLIC & ZEST
Preheat the oven to 350°. Spray an 8 x 8" glass baking dish with vegetable spray. Cut a piece of parchment to fit the bottom of the pan and insert it. Spray the parchment with vegetable spray …
From garlicandzest.com
From garlicandzest.com
See details
GINGERBREAD SNACKING CAKE RECIPE • COOKING HAWAIIAN STYLE
2022-09-04 Taste batter for sweetness and add a little more xylitol if desired. Put batter in greased baking pan and put in oven. Bake for 25-30 minutes or until center of cake feels …
From cookinghawaiianstyle.com
From cookinghawaiianstyle.com
See details
"GINGERBREAD SNACKING CAKE" - RECIPES ON SPOONACULAR
Drag the slider to adjust the maximal time to make the recipe.
From spoonacular.com
From spoonacular.com
See details
OUR FAVORITE SNACKING CAKE RECIPES | MARTHA STEWART
2020-11-10 These unfussy snacking cakes are all easy recipes just right for when you need a piece of cake. Our recipes include spiced cake, lemon cake, olive oil cake, chocolate cake …
From marthastewart.com
From marthastewart.com
See details
PUMPKIN GINGERBREAD SNACKING CAKE | CANADIAN LIVING
2005-07-14 In large bowl, beat together granulated sugar, eggs, pumpkin, oil and buttermilk until smooth. Stir together flour, baking soda, ginger, salt, cinnamon, nutmeg, cloves, allspice and …
From canadianliving.com
From canadianliving.com
See details
GINGERBREAD SNACK CAKE | DAPHNE OZ
Gingerbread Cake: •Preheat the oven to 350ºF. Grease a 9x9-inch baking pan with butter and line with parchment paper, allowing the edges to overhang as handles. In a large bowl whisk …
From daphneoz.com
From daphneoz.com
See details
SUPER MOIST GINGERBREAD CAKE RECIPE - GINGERBREAD SNACKING …
Dec 12, 2017 - I have been eyeing on this cake for quite sometime ever since i came across in nigella christmas cookbook. I wanted to try it so badly finally i made in couple days back. I …
From pinterest.ca
From pinterest.ca
See details
PUMPKIN GINGERBREAD SNACKING CAKE RECIPE - BAKERRECIPES.COM
The best delicious Pumpkin Gingerbread Snacking Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Gingerbread Snacking …
From bakerrecipes.com
From bakerrecipes.com
See details
GINGERBREAD SNACKING CAKE - BEST OF THE BEST RECIPES
How to Identify a Good Recipe; The Best Spanish Recipes You Can Prepare at Home; Try Out Some of the Best French Recipes; The Best British Recipes; ... The Best South American …
From bestofthebest-recipes.com
From bestofthebest-recipes.com
See details
87 GINGERBREAD CAKE RECIPE IDEAS | GINGERBREAD CAKE RECIPE, …
See more ideas about gingerbread cake recipe, gingerbread cake, cake recipes. May 5, 2019 - Explore Li Chiew's board "Gingerbread cake recipe" on Pinterest. See more ideas about …
From pinterest.ca
From pinterest.ca
See details
BEST GINGERBREAD RECIPES | MARTHA STEWART
2021-12-10 Stenciled Gingerbread Cookies. Stenciling is one of the prettiest (and easiest!) ways to decorate. Just punch your desired shape out of stiff paper, hold the stencil over a …
From marthastewart.com
From marthastewart.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love