German Jelly Donut Recipes

More about "german jelly donut recipes"

BERLINER RECIPE - GERMAN JELLY DOUGHNUTS (VEGAN) - THE …

2020-12-28 In a small saucepan gently heat up plant milk and vegan butter. Once it’s lukewarm (43°C / 110°F) add to your dry ingredients in your mixing …
From thesimplesprinkle.com
Cuisine Dairy-Free, Egg-Free, German, Vegan
Estimated Reading Time 5 mins
Category Appetizer, Dessert, Snack
Total Time 2 hrs 45 mins

Let dough rise for 1 hour in a warm place, it should almost double in size. After its first rise form 15-20 balls out of it. To make the balls as even as possible I weighed them and formed a ball out of 45g - which makes around 20 small Berliner.
Now you only need to bake and fill your Berliner. What you’ll need to bake them: a wide non stick skillet, oil for deep-frying.

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GERMAN DOUGHNUTS (BERLINER) - ESTER KOCHT

2019-03-06 Roll out the dough (2 cm (0,79 inch) thick). Using a lightly floured water glass or a round cookie cutter, cut the rolled out dough into flat balls. …
From esterkocht.com
5/5 (1)
Total Time 2 hrs

Warm the milk and melt the butter in a microwave or pot separately and let cool. Then crack the eggs in a bowl and mix well using a fork. Combine fresh yeast and 1 tablespoon of sugar in a bowl. Using a spoon break the yeast into small pieces and mix well. Leave the mixture for 10 minutes or until you have a watery mixture. If you're using dry yeast, add 2 tablespoons flour (from the 1 kg (8 cups) flour), 1 tablespoon sugar (from the 100 g (¼ cup+ 2 tbs) sugar) and yeast to the jar with with half of lukewarm milk. Stir well and let the mixture stand for at least 5 minutes.
Put the flour, the remaining sugar and salt in a bowl and mix well. Make a hole in the middle, then pour in the yeast - sugar mixture in the middle. Cover the yeast with flour, so that the yeast will not come in contact with the following ingredients. Add the eggs, followed by melted and lukewarm butter.
Start mixing, while adding the lukewarm milk slowly. Add rum while the dough is busy kneading, then sunflower oil and knead. Knead the dough very well, until you see bubbles in the dough or until it's no more sticking on the walls of the bowl.
Put the dough in the greased bowl. Pour few drops of oil on the dough, so that the dough will not dry out. Using your hands, apply the oil evenly and cover with a kitchen cloth. Let the dough rise for about 1 hour in a warm place.

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OMA'S JELLY DONUT RECIPE: BERLINER PFANNKUCHEN OR KRAPFEN

Put a bit of jam or marmalade into the center of half the circles. Brush the edges of the circles with water and place a plain donut over the jam ones. Press the …
From quick-german-recipes.com
Cuisine German
Category Dessert
Servings 14
Total Time 2 hrs 20 mins

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JELLY DOUGHNUT - WIKIPEDIA

A jelly doughnut, or jam donut, ... Varieties include the Polish pączki, the German Berliner, the Israeli sufganiyot, the southern European krafne and the Italian bombolone. History. The first record of a jelly doughnut appeared in …
From en.wikipedia.org

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ORIGINAL GERMAN DOUGHNUT RECIPE | HOMEMADE KREPPEL, …

2016-01-15 Mix the flour, sugar, salt, grated lemon peel, and dry yeast in a bowl. Make a hole in the middle, place the eggs in the hole and cover with the flour mixture. Warm up the milk in the microwave and pour over the flour mix. …
From theomaway.com

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BERLINER PFANNKUCHEN RECIPE - DELICIOUS GERMAN JELLY DONUT

Pinch of salt. 1 tablespoon sugar (or vanilla sugar) 2-1/4 teaspoons dry yeast dissolved in a little warm milk. 3-1/2 cups of warmed all-purpose flour. Warm the milk and the butter in large mixing bowl, stir in eggs, rosewater, almonds, salt, …
From homemade-dessert-recipes.com

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KRAPFEN (GERMAN JELLY-FILLED DONUTS) - RECIPES FROM EUROPE

2021-03-07 Cover the bowl with a lid or dish towel and place it in a warm spot without a draft in your home. Let the dough rise for approximately 45 minutes. Knead the dough. Once the …
From recipesfromeurope.com
4.2/5 (6)
Total Time 1 hr 40 mins
Category Desserts
Calories 303 per serving

Add the flour, salt, and sugar to a medium-sized mixing bowl. Stir everything together with a spoon.
Add the yeast and stir again. Then add the egg yolks and butter. Mix everything together using the spiral dough hooks of your electric mixer.
While mixing with your mixer, slowly pour in the warm (not hot!) milk and keep mixing until the dough has an elastic consistency and doesn't stick to the sides of the bowl anymore.
Form the dough into a ball with your hands, then place it back into the bowl. Cover the bowl with a lid or dish towel and place it in a warm spot without a draft in your home. Let the dough rise for approximately 45 minutes.

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AIR FRYER JELLY DONUTS | AIRFRIED.COM

2022-12-01 Air fry for 5-6 minutes or until golden brown. While the donuts are cooking add the jelly to a piping bag fitted with a long tip, such as a Bismarck tip. Remove the biscuits from the …
From airfried.com

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GERMAN DOUGHNUTS (BERLINER) | RECIPE | JELLY DOUGHNUTS, DONUT …

Mar 6, 2019 - No fail and delicious German doughnuts filled with jam after frying, topped with cinnamon sugar at the bottom and dusted with icing sugar. Pinterest. Today. Explore. When …
From pinterest.com

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AUTHENTIC BERLINER DONUT (GERMAN DONUTS) - MY DINNER

2021-02-04 Berliner recipe: Mix the sugar and yeast into the lukewarm milk. Leave to stand for 10 minutes. The yeast should start to bubble. Add the flour, butter, vanilla sugar, salt to a bowl. …
From mydinner.co.uk

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JELLY FILLED DONUTS RECIPE (KRAPFEN) | PLATED CRAVINGS

2016-02-06 Pour the warm milk into the bowl of a stand mixer fitted with a dough hook attachment and sprinkle the yeast and the sugar on top of the milk. Give it a light stir (with a …
From platedcravings.com

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GERMAN HOMEMADE DOUGHNUT RECIPE - HOW TO MAKE …

oil. jelly (jam) of your choice. powder sugar. Sieve the flour in a large bowl. Make a well in the centre and crumble in the yeast. Add 3 tablespoons milk and 1 teaspoon of sugar and mix …
From tasty-german-recipe.com

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KRAPFEN (GERMAN JELLY-FILLED DONUTS) - RECIPES FROM EUROPE

Sep 25, 2021 - Want to make delicious Krapfen? These jelly-filled donuts also known as Berliner are lightly fried, packed with jam, and covered in sugar! Pinterest. Today. Watch. ... Krapfen …
From pinterest.com

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KRAPFEN (GERMAN JELLY-FILLED DONUTS) | - JUSTALITTLEBITE

2021-08-23 With a straining spoon, take the Krapfen from the saucepan and put it on a plate lined with paper towels to collect any extra oil. Make a jam-filled Krapfen. Allow the Krapfen to …
From justalittlebite.com

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BERLINER (DOUGHNUT) - WIKIPEDIA

In the late 15th century the German-language cookbook Kuchenmeisterei was published in Nuremberg (it was later translated into Polish in 1532). It was one of the first cookbooks …
From en.wikipedia.org

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OMA'S JELLY DONUT RECIPE: BERLINER PFANNKUCHEN OR KRAPFEN >

Oct 30, 2017 - This easy and delicious German jelly donut recipe, aka Berliner Pfannkuchen or Krapfen (among many other names!) is made with a simple yeast dough and a simple hack. …
From pinterest.ca

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KRAPFEN - AUSTRIAN/GERMAN JELLY DONUTS - EVERYDAY …

2022-02-21 Whisk for 1-2 minutes until fluffy. STEP 4: Add brandy/rum, salt, lemon zest, and flour. Add the yeast mixture. STEP 5: Stir with a spoon until roughly combined then start …
From everyday-delicious.com

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BERLINER DONUTS - GERMAN JELLY-FILLED DONUTS - CHISEL & FORK

2021-07-10 Heat oil to 340°F. Add 2-3 donuts at a time and cook for about 2-3 minutes per side. Use a slotted spoon to remove the donuts and place on a wired cooling rack. Repeat with the …
From chiselandfork.com

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OMA'S JELLY DONUT RECIPE: BERLINER PFANNKUCHEN OR KRAPFEN >

Nov 8, 2019 - This easy and delicious German jelly donut recipe, aka Berliner Pfannkuchen or Krapfen (among many other names!) is made with a simple yeast dough and a simple hack. …
From pinterest.com

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CARNIVAL JELLY DONUTS RECIPE - THE GERMAN KITCHEN

2010-02-08 In a large bowl, place 4 1/2 cups of flour, making a well in the center. Mix yeast, sugar and milk (warmed to approximately 110° F) together in a small bowl until sugar and …
From thegermankitchen.com

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KRAPFEN (GERMAN JELLY-FILLED DONUTS) - RECIPES FROM EUROPE

Sep 25, 2021 - Want to make delicious Krapfen? These jelly-filled donuts also known as Berliner are lightly fried, packed with jam, and covered in sugar! Pinterest. Today. Explore. When …
From pinterest.ca

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BAKED BERLINER RECIPE (GERMAN DONUTS) - ESTER KOCHT

2022-03-25 Make the sweet yeast dough with activated yeast. Add the remaining flour, the remaining sugar, eggs, and salt to a large bowl. Then pour in the yeast – sugar mixture.
From esterkocht.com

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