Frosted Banana Cookies Recipes

FROSTED BANANA BARS

Steps:

• In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in the eggs, bananas and vanilla. Combine the flour, baking soda and salt; stir into creamed mixture just until blended., Transfer to a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack., For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and vanilla; beat until smooth. Frost bars.

FROSTED BANANA COOKIES

Steps:

• Preheat oven to 350 degrees. In a large bowl cream butter and brown sugar, beat until creamy. Add bananas, egg, sour cream and vanilla; continue beating until well mixed. Reduce speed; add flour, baking powder, baking soda and salt, beat until well mixed.
• Drop by teaspoonfuls, 2" apart, onto ungreased cookie sheets. Bake for 8 to 10 minutes or until edges are lightly browned. Cool completely.
• For the frosting, melt butter in saucepan over medium heat. Add brown sugar and half & half. Continue cooking, stirring occasionally, until mixture comes to a boil, about a minute or 2. Remove from heat; add powdered sugar, vanilla and cinnamon; beat until mixed. Cool slightly. Frost cookies. Let stand until frosting is set.

PEGGY'S FROSTED BANANA BARS

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Butter a 10x15-inch rimmed baking pan.
• Beat 1/2 cup butter and white sugar together in a bowl using an electric mixer until creamy. Beat in bananas, eggs, and 1 teaspoon vanilla extract.
• Combine flour, baking soda, and salt in a separate bowl. Add to the banana mixture and mix well. Pour into the prepared pan.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool, about 30 minutes.
• Beat cream cheese and 1/2 cup butter together in a bowl using an electric mixer until fluffy. Add confectioners' sugar and 2 teaspoons vanilla extract gradually; beat well. Spread frosting over the cooled bars and sprinkle walnuts on top.

FROSTED BANANA COOKIES RECIPE

Steps:

• Heat oven to 350 degrees.
• Cream sugar, butter, shortening, and vanilla until light and fluffy.
• Add bananas and then mix in the eggs.
• Blend in buttermilk. Add the dry ingredients until just combined. Do not over-beat. It will be a sticky batter. Drop by tablespoons onto a greased cookie sheet.
• Bake for 9-10 minutes, until slightly golden.
• Cool completely.
• Mix all ingredients together and spread over cooled cookies.