Fried Bologna Sandwich Recipes

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CARL JOHN'S FRIED BOLOGNA SANDWICH



Carl John's Fried Bologna Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 8

1 tablespoon butter
4 thick slices bologna
8 slices Cheddar
8 slices sourdough bread, toasted
Mayonnaise
Mustard
4 lettuce leaves
1 tomato, sliced

Steps:

  • In a cast-iron skillet set over medium-high heat, melt the butter and then add the bologna. Fry until the bologna turns dark golden brown and then flip and fry the other side, about 2 minutes per side. Top each slice of bologna with 2 slices of cheese and let melt.
  • Assemble the sandwiches by spreading mayonnaise on 4 slices of the bread and mustard on the remaining 4 slices. Place a slice of cheese-covered fried bologna on a slice of bread topped with mayonnaise, then layer on a piece lettuce and tomato. Top with a slice of bread topped with mustard. Repeat with the remaining slices of fried bologna. Slice each sandwich in half and serve.

FRIED BOLOGNA SANDWICH



Fried Bologna Sandwich image

This is a fried bologna sandwich that I had often growing up. I see so many of my favorite sandwiches on here, but I didn't see this one.

Provided by Chef Mommie

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 slices white bread
1 -2 slice bologna (depending on preference)
1/8 teaspoon oil
1 slice American cheese
1 tablespoon mustard

Steps:

  • Put oil in a frying pan and heat to med. high.
  • Put slit in bologna from middle to all the way through the end.
  • Put bologna in heated oil.
  • Brown both sides.
  • Add cheese to top while last side is browning.
  • Spread mustard on both sides of bread.
  • Add bologna between slices and gobble it up!

Nutrition Facts : Calories 282.1, Fat 14.2, SaturatedFat 5.8, Cholesterol 24.8, Sodium 865.3, Carbohydrate 28.4, Fiber 1.7, Sugar 2.3, Protein 10.1

FRIED BOLOGNA SANDWICHES (SOUTHERN STYLE)



Fried Bologna Sandwiches (Southern Style) image

Don't know if it is a Southern thing or not but I grew up on these! I sometimes indulge in one of these late at night or as a late breakfast! Don't stick your nose up until you try them. LOL!

Provided by Little Bee

Categories     Lunch/Snacks

Time 7m

Yield 2 serving(s)

Number Of Ingredients 5

2 slices oscar mayer beef bologna (no substitutions please)
2 hamburger buns (whatever brand is on sale that week)
4 teaspoons butter (not margarine)
yellow mustard (French's is best)
2 slices American cheese (Kraft or Velveeta works best) (optional)

Steps:

  • Melt the butter in a frying pan and cut several slits in the edges of the slices to keep them from curling. Fry to your liking (some like them crisp: others just like it warmed). Melt Cheese on top if desired. Put between hamburger buns, spread with mustard, and enjoy!

Nutrition Facts : Calories 274.2, Fat 17.4, SaturatedFat 8.4, Cholesterol 35.8, Sodium 575.3, Carbohydrate 22.4, Fiber 0.9, Sugar 2.7, Protein 7

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