Fresh Take Southwest Three Cheese Blend Substitute Recipes
FRESH TAKE CLASSIC FOUR CHEESE SUBSTITUTE
Don't fret if you've missed the FRESH TAKE Classic Four Cheese mix. We've created a FRESH TAKE Classic Four Cheese Substitute, perfect for fish and chicken! Try out this classic four cheese blend and seasoning substitute. You're sure to enjoy it just as much as the old one.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 6 servings.
Number Of Ingredients 4
Steps:
- Combine 1 pouch SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese, 1/2 tsp. garlic powder and 1/4 tsp. onion powder.
- Use to coat and bake meat as directed above until done, placing meat on baking sheet sprayed with cooking spray to bake.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.7843 g, Sugar 0 g, Protein 6 g
FRESH TAKE SOUTHWEST THREE CHEESE BLEND SUBSTITUTE
Don't fret if you've missed the FRESH TAKE Southwest Three Cheese Blend. We've created a FRESH TAKE Three Cheese Blend Substitute that'll do just the trick. Use in your favorite recipes and for additional flavoring. You'll have to give this cheese blend a try!
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Combine 1 pouch SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese, 1/2 tsp. chili powder, and 1/4 tsp. each garlic powder, ground cumin and onion powder.
- Use to coat and bake meat as directed above until done, placing meat on baking sheet sprayed with cooking spray to bake.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.7952 g, Sugar 0 g, Protein 6 g
AIR FRYER THREE-CHEESE TURNOVERS
Creamy ricotta, sharp provolone, and salty pecorino blend together to create the perfect cheesy filling for these easy-to-prepare appetizer-sized turnovers.
Provided by Food Network Kitchen
Categories appetizer
Time 50m
Yield 16 turnovers
Number Of Ingredients 11
Steps:
- Preheat an air fryer to 375˚ F. Combine the ricotta, provolone, pecorino, egg, basil, salt and pepper in a medium bowl; mix well.
- Roll out the puff pastry just to remove the creases; slice into 16 equal squares. Dollop a tablespoonful of the cheese mixture onto a pastry square. Lightly brush the edges with melted butter, fold in half to form a triangle and pinch closed; crimp the edges with a fork. Repeat with the remaining pastry squares, refrigerating the finished turnovers on a parchment-lined pan while you form the rest.
- Brush the tops of the turnovers with more melted butter and sprinkle with sesame seeds. Place 5 or 6 turnovers in the air fryer basket and cook until puffed and golden brown, 8 to 10 minutes. Repeat with the remaining turnovers. Serve with warm marinara sauce.
FRESH TAKE SOUTHWEST THREE CHEESE BLEND SUBSTITUTE
Don't fret if you've missed the FRESH TAKE Southwest Three Cheese Blend. We've created a FRESH TAKE Three Cheese Blend Substitute that'll do just the trick. Use in your favorite recipes and for additional flavoring. You'll have to give this cheese blend a try!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Combine 1 pouch SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese, 1/2 tsp. chili powder, and 1/4 tsp. each garlic powder, ground cumin and onion powder.
- Use to coat and bake meat as directed above until done, placing meat on baking sheet sprayed with cooking spray to bake.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.7952 g, Sugar 0 g, Protein 6 g
SOUTHWEST FOUR CHEESE CHICKEN
We really love this recipe which was originally developed using our recently discontinued FRESH TAKE Cheese Bread Crumb Mix. You can still make this tasty recipe with our recipe revisions. Give it a try!
Provided by My Food and Family
Categories Spices
Time 40m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF.
- Combine bread crumbs and seasonings in medium bowl; stir in cheese.
- Moisten chicken with water. Coat with cheese mixture, 1 piece at a time. Lightly press cheese mixture onto both sides of chicken. (Chicken will not be completely coated.) Place on baking sheet sprayed with cooking spray; top with any remaining cheese mixture.
- Bake 28 to 30 min. or until chicken is done (165ºF).
Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 85 mg, Sodium 400 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 0 g, Protein 29 g
FRESH TAKE ITALIAN PARMESAN SUBSTITUTE
Don't fret if you've missed the FRESH TAKE Italian Parmesan and haven't found one to replace it. We've got just the recipe for you! Try our FRESH TAKE Italian Parmesan substitute for mealtime. Enjoy the same cheesy goodness in this FRESH Take Italian Parmesan recipe we've put together.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 6 servings.
Number Of Ingredients 5
Steps:
- Combine 1 pouch SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix, 3/4 cup KRAFT Shredded Italian* Five Cheese Blend, 1/4 cup KRAFT Grated Parmesan Cheese, 2 tsp. Italian seasoning and 1/4 tsp. garlic powder.
- Use to coat and bake meat as directed above until done, placing meat on baking sheet sprayed with cooking spray to bake.
Nutrition Facts : Calories 100, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 0.7149 g, Sugar 0 g, Protein 7 g
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