Seasoned Turkey Patties Recipes

SEASONED TURKEY BURGERS

Seasoned Turkey Burgers image

These burgers are great on the 'que' or indoors. Dress them up as you like, even on a whole wheat bun. Baked garlic home fries go great with it! Serve with the 'works': lettuce, tomato, avocado, sprouts, onion, mayonnaise, mustard, ketchup, etc.

Provided by Kym 22

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 40m

Yield 6

Number Of Ingredients 7

Ingredients

1 ½ pounds ground turkey
1 (1 ounce) package dry onion soup mix
½ teaspoon ground black pepper
½ teaspoon garlic powder
1 ½ tablespoons soy sauce
1 egg, lightly beaten
6 hamburger buns, split

Steps:

In a large bowl, mix the turkey with the onion soup mix, pepper, garlic powder, soy sauce, and egg. Refrigerate the mixture about 10 minutes, then form into 6 patties.
Preheat the grill for medium-high heat.
Lightly oil the grill grate. Place the patties on the grill. Cook for 20 minutes, turning once, or until well done. The inside of the burgers will look whitish in color when cooked through. Serve on buns.

Nutrition Facts : Calories 314.5 calories, Carbohydrate 24.8 g, Cholesterol 114.8 mg, Fat 11.3 g, Fiber 1.3 g, Protein 28.2 g, SaturatedFat 2.9 g, Sodium 919.7 mg, Sugar 3.1 g

ACTUALLY DELICIOUS TURKEY BURGERS

Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

SEASONED TURKEY PATTIES

Seasoned Turkey Patties image

Another adopted recipe! Have not tried but the only review was done after I adopted so they must be good:)

Provided by Ang11002

Categories Poultry

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground turkey
1/2 cup onion, Chopped
1/3 cup fine dry breadcrumb
1 egg
1 1/4 teaspoons Worcestershire sauce
1/2 teaspoon poultry seasoning
1/2 teaspoon garlic salt
1/2 teaspoon seasoning salt

Steps:

Mix all ingredients.
Shape into four or five 1/2 inch thick patties.
Prepare on stovetop.
Cook 4 minutes each side.
For microwave cook 2 minutes each side.
Occasionally brush with broth, butter or barbecue sauce.

GROUND TURKEY OR CHICKEN PATTIES

Ground Turkey or Chicken Patties image

Simply spiced ground turkey or chicken made into patties with seasonings readily available in most pantries. I used Ritz crackers and minced sweet onion instead of the onion flakes. You can cook these patties up to 2 days before serving. Wrap in plastic wrap and refrigerate until ready to cook. When you want to serve, microwave on HIGH for 30 to 45 seconds. Originally from a Family Circle magazine clipping. Excellent served with French Toast and fruit for breakfast or brunch. I have also made these patties into a breakfast sandwich with a fried egg and slice of cheese on top of a toasted English muffin.

Provided by foodtvfan

Categories Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground turkey or 1 lb ground chicken
1/2 cup butter flavored cracker, finely crushed (about 12 crackers,like Ritz)
1 tablespoon onion flakes or 1 tablespoon onion, minced
1 teaspoon poultry seasoning
3/4 teaspoon garlic salt or 3/4 teaspoon garlic powder
1/2 teaspoon dried thyme
1/4 teaspoon black pepper
1 tablespoon olive oil

Steps:

In a large bowl, mix ground turkey or chicken, crushed crackers, onion flakes, poultry seasoning, garlic salt or garlic powder, thyme, and black pepper.
Shape into six patties each about 1/2 inch thick and 3 inches in diameter or other size as desired. Adjust cooking time if changing size or thickness of patties.
Heat oil in a large nonstick skillet over medium-high heat.
Add patties and cook on all sides for a total of 10 minutes or until nicely browned and internal temperature reaches 160 degrees Fahrenheit on an instant-read thermometer. Or,cut into one cooked patty to make sure it is no longer pink inside.

Nutrition Facts : Calories 159.2, Fat 9.2, SaturatedFat 2.1, Cholesterol 52.2, Sodium 82, Carbohydrate 3.9, Fiber 0.3, Sugar 0.7, Protein 15.3

SEASONED TURKEY PATTIES

Seasoned Turkey Patties image

These turkey patties are fantastic on a bun or just on the plate. Enjoy!

Provided by Megan Stewart

Categories Turkey

Number Of Ingredients 8

Ingredients

1 1/4 lb ground turkey
1 egg
1/3 c dry bread crumbs
1/2 c chopped onion
1 1/4 tsp worcestershire sauce
1/2 tsp garlic salt
1/2 tsp seasoned salt
1/2-3/4 tsp poultry seasonnig

Steps:

1. Mix all ingredients. Form into 4-5 patties, each 1/2 inch thick. Broil or grill.
2. Brush with broth, butter, or BBQ sauce while cooking, if desired.

SEASONED TURKEY BURGERS

Seasoned Turkey Burgers image

These burgers are great on the barbecue or indoors. Great on hamburger buns.Dress it up as you like.I know you will love them. Give it a try.

Provided by Simmy

Categories High Protein

Time 25m

Yield 5 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs lean ground turkey
1 (1 ounce) package dry onion soup mix
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder
1 1/2 tablespoons soy sauce
1 small egg, lightly beaten
5 hamburger buns

Steps:

In a large bowl combine ground turkey,soup mix, pepper, garlic powder, soy sauce and egg.
Put mixture in the refrigerator for 5 to 10 minutes.
Then take it out and shape into patties.
Cook on medium high heat on the barbecue for 20 to 40 minutes.
Cook until the inside whitish in color.
Add the "works"; lettuce, tomato, avocado, sprouts, onions, mayonnaise, mustard and ketchup.

Nutrition Facts : Calories 355.5, Fat 14.1, SaturatedFat 3.8, Cholesterol 139.1, Sodium 1101.4, Carbohydrate 25.4, Fiber 1.4, Sugar 4, Protein 29.8

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