Fiery Island Pork Chops Recipes

FIERY ISLAND PORK CHOPS

Fiery Island Pork Chops image

This was distributed at a local grocery store - it's a unique take on pork. Note that you can sub hot pepper jelly for the mild if you REALLY love spicy stuff!

Provided by Danyal Vierheller

Time 25m

Number Of Ingredients 5

Ingredients

4 boneless pork chops, 1/2" thick
4 tsp jerk seasoning
1/2 c mild pepper jelly
2 Tbsp pineapple juice
1 tsp minced fresh ginger

Steps:

1. Coat pork chops with jerk seasoning, set aside.
2. For glaze, microwave jelly, pineapple juice, and ginger on high for 30 to 60 seconds, or until melted.
3. Grill or broil pork over medium-high heat for 5-6 minutes per side, turning once, basting with glaze.

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