Escort Chicken Recipes

DELICIOUS CHICKEN CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Bring to a boil the chicken breasts, celery, 1/2 teaspoon salt, 1/8 teaspoon pepper, and enough water to cover. Cover, reduce heat to medium low; simmer for 35 minutes. Drain, reserving 1 cup liquid. Cool chicken, remove meat from bones, and cut into bite-size pieces.
• In a large bowl, stir together sour cream, soup, broth, celery salt, onion powder, garlic powder, and salt and pepper to taste. Mix in cooked rice and chicken. Spoon mixture into a 9x13 inch casserole dish. In a resealable bag, shake together crushed crackers and melted butter. Sprinkle crackers over the top.
• Bake in preheated oven for 30 to 35 minutes.

EASY CREAMY CHICKEN CASSEROLE

Steps:

• Preheat an oven to 350 degrees F (175 degrees C). Mix the crackers and melted butter together in a bowl; set aside.
• Bring water and chicken stock to a boil in a pot over high heat. Season with salt and black pepper. Add the chicken. Reduce heat to a simmer, and cook, stirring occasionally, until chicken is no longer pink in the center, 5 to 7 minutes. Drain the chicken; set aside. Whisk together the sour cream and cream of chicken soup in a large bowl. Stir in the chicken, then transfer the mixture to a 9x13-inch baking dish. Sprinkle the cracker mixture on top.
• Bake in the preheated oven until bubbly, 25 to 30 minutes.

ESCORT CHICKEN

Steps:

• Cook the chicken (can microwave or preferred method)- pull apart chicken into bite size pieces.
• Mix both soups with sour cream.
• Crush 1-2 packets of the cracker.
• Grease 9x13 pan.
• Layer crushed crackers to cover bottom of pan.
• Pour 1/3 of butter over crackers.
• Add a layer of chicken, then add 1/2 of soup mix.
• Add another layer of crackers, butter, rest of chicken and soup mix.
• Finish with cracker layer and last of melted butter.
• Cook for 30-40 minutes in 350 degree oven until top brown and warmed through.