Easy Sun Drop Cake Recipes
SUN DROP® CAKE RECIPE - (3.9/5)
Provided by á-79326
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Spray 12-cup (10-inch) bundt pan with nonstick cooking spray. Combine all ingredients in large bowl; mix well. Do not over-mix. Pour mixture into prepared pan. Bake 40 to 45 minutes or until a toothpick inserted near center comes out clean. Cool completely in pan on wire rack. While cake is still in pan, poke holes into cake with handle of wooden spoon. Ladle approximately half of glaze over cake. Allow cake to set 10 minutes. Turn cake out onto round plate then drizzle remaining glaze over top of cake. Serve warm or at room temperature. Note: Cake is best when served warm. Glaze: Combine soda, sugar and butter in small heavy saucepan. Heat over medium heat; stir until all ingredients are melted.
SUN DROP CAKE
This is a favorite at our company potlucks. If you do not have Sun Drop, you can use Mountain Dew. You can also use orange cake mix, and use Orange Crush for the soda. It is a great addition, as well.
Provided by Missy Wimpelberg
Categories Cakes
Time 55m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Mix cake ingredients, and pour into a greased bundt cake pan. Bake until done, normally 45-50 minutes.
- 2. Beat glaze ingredients, and pour over warm cake.
SUN DROP® POUND CAKE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a tube pan.
- Beat white sugar, 1 cup margarine, and shortening together with an electric mixer until creamy and smooth. Mix flour, 6 fluid ounces citrus-flavored soda, eggs, lemon extract, and vanilla extract into the creamed mixture until well incorporated. Pour batter into the prepared tube pan.
- Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour 15 minutes. Let cake cool for 10 minutes before turning cake onto a serving plate.
- Whisk confectioners' sugar, 2 tablespoons melted margarine, and 1 fluid ounce citrus-flavored soda together in a bowl until smooth; spread over cake.
Nutrition Facts : Calories 489.2 calories, Carbohydrate 72.6 g, Cholesterol 58.1 mg, Fat 20.7 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 4.3 g, Sodium 169.8 mg, Sugar 54.5 g
SWEET SOUTHERN SUN DROP CAKE
Discover why a Southern Sun Drop Cake is a staple here in Tennessee! This sweet, lemon-y cake is perfect for all of your favorite events from anniversaries to birthdays to just because!
Provided by Shelly
Categories Desserts
Time 45m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 F Mix up cake mix with eggs and oil. Add in Sun Drop Spray pan and pour in cake mix. Bake 45-50 minutes (depends on your pan) Beat glaze ingredients together and pour over cake Serve and Enjoy!
Nutrition Facts : Calories 306 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 293 grams sodium, Sugar 28 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat
SUNDROP POUND CAKE
You would have to be a southern to even be looking for this recipe! :D You could substitute Mtn. Dew if Sundrop isnt available where you are.
Provided by mommy2taylor
Categories Dessert
Time 1h20m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Mix all together & bake at 325 for 1 hour & 15 minutes in bundt pan.
Nutrition Facts : Calories 6613.5, Fat 312.6, SaturatedFat 71.1, Cholesterol 1057.5, Sodium 2485.4, Carbohydrate 890.3, Fiber 10.1, Sugar 602.4, Protein 72.2
SUNDROP CAKE
If you do not have Sundrop at your local store you can also use Mt Dew or any type of soda like that.
Provided by Kim19068
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 5
Steps:
- Combine the cake mix, Sundrop soda, eggs and vegetable oil in a mixing bowl. Beat with an electric mixer for 3 minutes. Spoon into a flutes pan.
- Bake at 350 degrees F.
- I have used a 9*13 pan also and it works just the same.
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