Easy Stout Beer Chili Recipe By Tasty Recipes
SIMPLE BEER CHILI
Make and share this Simple Beer Chili recipe from Food.com.
Provided by Debaylady
Categories < 4 Hours
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan over medium heat, brown the meat with the olive oil.
- Add the green pepper, onion, and garlic and stir for 2 minutes.
- Add the oregano, black pepper, diced tomatoes, and Chili Mix. Stir to mix well.
- .
- Add the beer, Worcestershire sauce, and kidney beans. Stir to mix well and bring to a boil.
- Reduce heat to low; cover and cook 2-3 hours; stirring occasionally.
- Mixture should not cook dry. If that happens, you could add a small can of V-8 juice.
Nutrition Facts : Calories 497.1, Fat 21.2, SaturatedFat 6.7, Cholesterol 81, Sodium 548.6, Carbohydrate 40, Fiber 11.8, Sugar 5.9, Protein 35.7
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