Easy Blue Cheese Crostini Recipes

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BLUE CHEESE CROSTINI WITH PECANS AND HONEY



Blue Cheese Crostini with Pecans and Honey image

Serve these warm and delicious crostini at your next party! Just 4 simple ingredients! This recipe is for 12 crostini, but scales easily for as many as you need.

Provided by Marissa Stevens

Categories     Appetizer

Time 20m

Number Of Ingredients 6

12 slices baguette (1/2-inch thick)
1/4 cup olive oil (or more for drizzling)
4 ounces blue cheese (crumbled)
2 ounces pecans (coarsely chopped)
12 whole pecans
1/2 cup honey

Steps:

  • Preheat the oven to 375°F.
  • Arrange baguette slices in a single layer on a baking sheet. Drizzle slices with olive oil and bake for 8-10 minutes, until golden brown. Set aside until cool enough to handle.
  • Turn oven on to broil.
  • In a medium bowl stir together blue cheese and pecans. Scoop mixture on to each crostini evenly. Broil 1 minute.
  • Top each crostini with a whole pecan. Drizzle each with about 2 teaspoons of honey. Serve warm.

Nutrition Facts : Calories 212 kcal, Carbohydrate 23 g, Protein 4 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 7 mg, Sodium 260 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving

EASY BLUE CHEESE CROSTINI



Easy Blue Cheese Crostini image

These take only minutes to prepare, and they are soooooo good! You can prepare the slices hours in advance and broil just before serving. Sprinkle only VERY lightly with sugar!

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 11m

Yield 23 crostini (approx)

Number Of Ingredients 4

1/2 cup blue cheese, finely crumbled
4 tablespoons butter, room temperature
23 slices from a French baguettes, cut into about 1/2-inch thick (you might get more than 23 slices from the baguette)
sugar, for sprinkling

Steps:

  • Set oven to broiler heat.
  • In a bowl mix together blue cheese and butter.
  • Spread and divide the butter/cheese mixture equally on top of the bread slices.
  • Arrange the slices on a large baking sheet.
  • Sprinkle VERY light with sugar.
  • Broil until topping is just browned and the cheese softens (about 1 minute).
  • Transfer to a serving platter.

Nutrition Facts : Calories 203.4, Fat 4.8, SaturatedFat 2.2, Cholesterol 7.5, Sodium 444.9, Carbohydrate 33.3, Fiber 1.9, Sugar 0.2, Protein 6.3

BEEF AND BLUE CHEESE CROSTINI



Beef and Blue Cheese Crostini image

These little gems are easy, impressive and delicious. They are ridiculously easy and inexpensive to make. Seriously, you will look like a total rock star when you serve these! -Mandy Rivers, Lexington, South Carolina

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 3 dozen.

Number Of Ingredients 10

1 French bread baguette (10-1/2 ounces)
Cooking spray
1/2 teaspoon coarsely ground pepper
1/2 cup reduced-fat sour cream
2 tablespoons minced chives
1 tablespoon horseradish
1/4 teaspoon salt
1-1/4 pounds shaved deli roast beef
1/3 cup crumbled blue cheese
Additional minced chives

Steps:

  • Preheat oven to 400°. Cut baguette into 36 slices. Place on ungreased baking sheets. Spritz with cooking spray. Sprinkle with pepper. Bake until lightly browned, 4-6 minutes., Meanwhile, in a small bowl, combine sour cream, chives, horseradish and salt. Top toasts with beef; dollop with sour cream mixture. Sprinkle with cheese and additional chives.

Nutrition Facts : Calories 48 calories, Fat 1g fat (1g saturated fat), Cholesterol 11mg cholesterol, Sodium 176mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

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