DOWN-SOUTH STYLE GREEN BEANS
Southern style green beans, just the way my granny used to make. This recipe can also be prepared in a crock pot if you prefer. Basic recipe was found on Allrecipes.com - I made a couple alterations in ingredients, using fresh in place of powdered.
Provided by Gagoo
Categories Vegetable
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine the water, ham hock, and lard in a large pot over medium-high heat. Add seasoning salt, salt, pepper, garlic and onion.
- Bring to a boil, then reduce heat to medium-low and add green beans and simmer covered for about 2 hours.
- You can choose to cook in a crock pot for 12 to 18 hours on low.
Nutrition Facts : Calories 71.2, Fat 4.5, SaturatedFat 1.7, Cholesterol 4, Sodium 206.4, Carbohydrate 7.4, Fiber 2.4, Sugar 3.2, Protein 1.7
SOUTHERN GREEN BEANS
I just love these beans! What could be better than green beans, potatoes, and bacon, all in one dish?!
Provided by Erica Anderson
Categories Side Dish Vegetables Green Beans
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Place the chopped bacon in a skillet, and cook over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain the bacon pieces on a paper towel-lined plate.
- Melt the butter in a skillet with a lid over medium-low heat, and cook and stir the onion until translucent, about 5 minutes. Stir in the cooked bacon, green beans, potatoes, garlic, and chicken broth. Bring to a boil, cover, and simmer over low heat until the green beans are tender, about 10 minutes. Sprinkle with vinegar, salt, and pepper, and serve.
Nutrition Facts : Calories 189 calories, Carbohydrate 25.9 g, Cholesterol 19.2 mg, Fat 7.4 g, Fiber 6.1 g, Protein 6.7 g, SaturatedFat 3.7 g, Sodium 258.5 mg, Sugar 3.1 g
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