Dom Deluise Spaghetti Sauce Recipes

SIMPLE PUTTANESCA SAUCE

Steps:

• Heat oil and saute garlic until softened and golden brown.
• Add tomatoes and simmer for 10 minutes.
• Add remaining ingredients and simmer, uncovered, for 20 minutes, stirring occasionally, or until sauce has thickened.

MAMA'S SPAGHETTI SAUCE WITH ITALIAN SAUSAGE

Steps:

• Place sausage in a skillet. Add hot water, cover, and cook for 10 minutes.
• Remove sausages and separate links if necessary. Discard drippings.
• In a large Dutch Oven, saute mushrooms, carrot and onion just until al dente.
• Add sausages.
• Add remaining ingredients. Cover and simmer 1 hour, or until thickened, stirring occasionally.
• Serve over pasta, or by itself with hot crusty bread.

LUCY'S PASTA

Steps:

• Brown garlic in olive oil.
• Add onions and gently saute until crunchy and brown.
• When onions are almost done, add parsley and saute until limp.
• Cook pasta in boiling water until al dente.
• While pasta is cooking, beat eggs, cheese, and basil together.
• Drain pasta and place in serving bowl.
• Fold egg mixture into hot pasta.
• Add onion mixture and mix well.
• Sprinkle with pepper and top with additional parsley, basil and Parmesan.