Crispy Crown Breakfast Casserole Recipes

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CROWN CASSEROLE



Crown Casserole image

My mother used to make this when I was growing up. My siblings and I thought it was the best thing in the world when she made it

Provided by RedSoxsNation 33fan

Categories     Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (10 ounce) package frozen mixed vegetables
1/3 cup of chopped green pepper
1 (3/4 ounce) package brown gravy mix
1 1/4 cups hot water
1 dash salt
1 dash garlic powder
1/3 cup mayonnaise
1 (8 ounce) can refrigerated biscuits

Steps:

  • Preheat oven to 425°F.
  • Brown beef in skillet over medium heat, stirring frequently; drain fat.
  • Add next 6 ingredients.
  • Bring to boil.
  • Remove from heat, stir in mayo.
  • Place mixture in casserole dish.
  • Flatten biscuits slightly and arrange overlapping around the edge of casserole.
  • Brush biscuits with additional mayo.
  • Put in oven and bake for 15 minutes or until heated and biscuits are browned.

Nutrition Facts : Calories 590.5, Fat 32.8, SaturatedFat 10, Cholesterol 82.4, Sodium 1230.3, Carbohydrate 46, Fiber 4.4, Sugar 6.2, Protein 28.4

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