Fluffy 2 Step Easter Cheesecake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FLUFFY 2-STEP CHEESECAKE (COURTESY OF COOL WHIP)



Fluffy 2-Step Cheesecake (Courtesy of Cool Whip) image

Make and share this Fluffy 2-Step Cheesecake (Courtesy of Cool Whip) recipe from Food.com.

Provided by mamacancook

Categories     Cheesecake

Time 18m

Yield 8 serving(s)

Number Of Ingredients 4

1 (8 ounce) package Philadelphia Cream Cheese (softened)
1/3 cup sugar
3 cups thawed Cool Whip Topping
1 prepared graham cracker crumb crust

Steps:

  • Beat cream cheese and sugar in a large bowl with an electric mixer on high speed until smooth.
  • Gently stir in whipped topping.
  • Spoon into crust.
  • Refrigerate 3hrs or until firm.
  • Garnish with fruit of your choice or leave plain with a dollop of cool whip on top.

FLUFFY TWO STEP CHEESECAKE II



Fluffy Two Step Cheesecake II image

If you're watching your weight but have a huge sweet tooth, then this is the recipe for you! The only fat in this no-bake recipe is in the crust.

Provided by Amy Berry

Categories     Desserts     Cakes     Cheesecake Recipes     No-Bake Cheesecake Recipes

Time 10m

Yield 8

Number Of Ingredients 4

11 ounces fat-free cream cheese, softened
1 cup confectioners' sugar
1 (8 ounce) container fat free frozen whipped topping, thawed
1 (9 inch) low fat graham cracker pie crust

Steps:

  • In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gently fold in whipped topping. Spoon into crust. Refrigerate for 2 hours or until set.

Nutrition Facts : Calories 292.2 calories, Carbohydrate 46.7 g, Cholesterol 3.1 mg, Fat 8 g, Fiber 0.4 g, Protein 6.8 g, SaturatedFat 1.9 g, Sodium 396.1 mg, Sugar 30.1 g

SMART-CHOICE FLUFFY 2-STEP EASTER CHEESECAKE



Smart-Choice Fluffy 2-Step Easter Cheesecake image

Made with Neufchatel cheese and whipped topping, this luscious Easter cheesecake is almost as fluffy as the Easter bunny!

Provided by My Food and Family

Categories     Recipes

Time 3h10m

Yield 8 servings

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/3 cup sugar
1 tub (8 oz.) COOL WHIP LITE Whipped Topping (about 3 cups), thawed
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1/4 cup jelly beans

Steps:

  • Beat Neufchatel and sugar in medium bowl with whisk until creamy. Stir in COOL WHIP; spoon into crust.
  • Refrigerate 3 hrs. or until firm. Top with jelly beans.

Nutrition Facts : Calories 290, Fat 13 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 20 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

EASTER EGG CHEESECAKE



Easter egg cheesecake image

Got leftover Easter eggs to use up? Try incorporating them into an easy no-bake vanilla cheesecake. Chill the cheesecake overnight for the best results

Provided by Esther Clark

Categories     Dessert

Time 20m

Number Of Ingredients 8

vegetable oil, for the tin
200g digestive biscuits
80g unsalted butter, melted
250g chocolate mini eggs or leftover Easter eggs
400g full-fat soft cheese
150g icing sugar
1 tsp vanilla bean paste
400g double cream

Steps:

  • Oil a 20cm deep springform cake tin and line with baking parchment. Tip the digestive biscuits into a food bag or the bowl of a food processor and crush or blitz to a fine crumb. Mix with the melted butter, then press into the base of the prepared cake tin and chill for 30 mins.
  • Roughly chop half the chocolate mini eggs. Beat the soft cheese with the icing sugar and vanilla until just combined using an electric whisk. Clean the beaters, then beat the double cream to stiff peaks in a separate bowl. Gently fold the whipped cream into the soft cheese mixture along with the chopped chocolate mini eggs. Spoon the cheesecake mixture over the biscuit base, then smooth the surface with a palette knife or spatula. Chill overnight.
  • The next day, carefully release the cheesecake from the tin (you may need to run a cutlery knife around the edge to loosen it) and top with the remaining whole chocolate mini eggs to decorate.

Nutrition Facts : Calories 637 calories, Fat 47 grams fat, SaturatedFat 29 grams saturated fat, Carbohydrate 47 grams carbohydrates, Sugar 37 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.61 milligram of sodium

FLUFFY 2 STEP CHEESECAKE



Fluffy 2 Step Cheesecake image

This recipe is so simple, takes less than 10 minutes to make, and always gets compliments and recipe requests.

Provided by eza91804

Categories     Cheesecake

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (8 ounce) package Cool Whip
1/3 cup sugar
1 graham cracker crust
1 can pie filling (for topping) (optional)

Steps:

  • Beat cream cheese and sugar in large bowl, with a mixer, on high speed until smooth.
  • Gently stir in whipped topping.
  • Spoon into crust.
  • Refrigerate 3 hours or until set.
  • Add pie filling as a topping (optional).
  • Keep leftovers refrigerated.

Nutrition Facts : Calories 368.9, Fat 24.5, SaturatedFat 14, Cholesterol 31.2, Sodium 261.8, Carbohydrate 35.1, Fiber 0.5, Sugar 26.4, Protein 3.8

FLUFFY 2-STEP CHOCOLATE CHEESECAKE



Fluffy 2-step Chocolate Cheesecake image

This is such a simple, easy recipe but it tastes so wonderful! This is a recipe from the coupon inserts that I made for my DH one Valentines's Day. He thought I slaved all day! ;) Cooking time is refrigeration time.

Provided by Troop Angel

Categories     Cheesecake

Time 3h10m

Yield 8 serving(s)

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
4 ounces semisweet baking chocolate, melted
1/3 cup sugar
1 (8 ounce) container whipped topping, thawed
1 9 inch chocolate cookie crumb crust

Steps:

  • Mix cream cheese, chocolate, and sugar with electric mixer until well blended.
  • Gently stir in whipped topping.
  • Spoon into crust.
  • Refrigerate 3 hours or overnight.

Nutrition Facts : Calories 375.1, Fat 30.7, SaturatedFat 19.1, Cholesterol 85.2, Sodium 208.4, Carbohydrate 22.5, Fiber 0.8, Sugar 18.6, Protein 5.8

FLUFFY 2-STEP CHEESECAKE MINIS



Fluffy 2-Step Cheesecake Minis image

These two-step, no-bake mini cheesecakes are the right fit for your busy schedule-and they're perfectly portioned to serve a dozen!

Provided by My Food and Family

Categories     Recipes

Time 3h10m

Yield 12 servings

Number Of Ingredients 5

12 vanilla wafers
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup sugar
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted

Steps:

  • Place 1 wafer in each of 12 paper-lined muffin cups. Beat cream cheese and sugar in large bowl with mixer until blended. Add 2-1/4 cups COOL WHIP; mix well. Spoon into muffin cups.
  • Refrigerate 3 hours. Top with remaining COOL WHIP and coconut just before serving.

Nutrition Facts : Calories 170, Fat 11 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 25 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

More about "fluffy 2 step easter cheesecake recipes"

10 FLUFFY CHEESECAKE RECIPES THAT ARE AIRY NOT DENSE
10-fluffy-cheesecake-recipes-that-are-airy-not-dense image
Web Oct 6, 2021 Allrecipes Cream cheese, eggs, and white chocolate are all you need for a light, fluffy cheesecake. Best of all, you don't need to be a baking whiz to make this recipe — mixing ingredients together, folding in …
From allrecipes.com
See details


15 EASTER CHEESECAKE RECIPES

From allrecipes.com
  • Mini Cheesecakes III. View Recipe. This is certainly the most convenient and adorable way to serve cheesecake on Easter — whether you're serving a crowd or a just couple of people.
  • Rhubarb Cheesecake. View Recipe. Rhubarb season starts in early spring, but the growing season is short so be sure to take advantage while you can! Tart rhubarb is the perfect complement to rich and creamy cheesecake.
  • Creamsicle Cheesecake. View Recipe. One bite of this orange-flavored cheesecake is sure to bring back childhood memories of a favorite ice cream treat. Reviewer Baricat describes it as, "Not a heavy dense cheesecake but light and luscious.
  • Authentic German Cheesecake. View Recipe. "My mom searched for years for an authentic German cheesecake recipe, but Germans use 'quark', an ingredient not readily available in the U.S. This recipe uses cottage cheese in place of quark and makes its own crust while baking," says recipe creator MISS ALIX.
  • Italian Cream Cheese and Ricotta Cheesecake. View Recipe. Italian cheesecake — which is made with ricotta cheese in addition to cream cheese — is tradition on Easter in many Italian households.
  • Carrot Cake Cheesecake. View Recipe. Get the best of both worlds with this recipe that combines two of the most classic Easter desserts: carrot cake and cheesecake.
  • Neapolitan Cheesecake. View Recipe. A bittersweet chocolate filling is sandwiched between layers of white chocolate, dark chocolate, and strawberry cheesecake on a chocolate cookie crumb crust.
  • Malted Milk Instant Pot® Cheesecake. View Recipe. Fans of malted milk ball candies will love this colorful and festive Easter cheesecake made in the Instant Pot.
  • Lemon Meringue Cheesecake. View Recipe. Two classic desserts, lemon meringue pie and cheesecake, are combined to make one extra special treat that fits right in with the colors and flavors of the season.
  • Strawberry Cheesecake. View Recipe. Be sure to leave plenty of time to make this cake — it needs to be baked, then cooled for an hour, and then chilled for four hours.
See details


EASTER CHEESECAKE - KITCHEN FUN WITH MY 3 SONS
Web Apr 2, 2023 Remove the cheesecake from the oven and place it into the fridge overnight. Next Day Preheat the oven to 350 degrees. Using a medium bowl, whisk together until …
From kitchenfunwithmy3sons.com
See details


FLUFFY 2-STEP CHEESECAKE - RECIPE - COOKS.COM
Web 1/3 c. sugar. 1 tub Cool Whip. 1 prepared graham cracker crust. 1 c. pie filling (any flavor) Beat cream cheese and sugar in large bowl with wire whisk until smooth. Gently stir in …
From cooks.com
See details


EASTER EGG CHEESECAKE | EASY, FLUFFY, NO-BAKE | FOODESS
Web Mar 18, 2023 To the stand mixer bowl, add the cream cheese, yogurt, sugar, lemon juice, and vanilla and beat on medium-high speed until it’s fluffy and shiny like buttercream …
From foodess.com
See details


EASTER CHEESECAKE RECIPES | BBC GOOD FOOD
Web These chocolate egg-filled cheesecake brownies are the ultimate indulgence. Bake this rich, squidgy chocolate traybake for an Easter sharing treat Mini chocolate cheesecakes 8 …
From bbcgoodfood.com
See details


FLUFFY 2-STEP EASTER CHEESECAKE | SNACKWORKS US
Web Fluffy 2-Step Easter Cheesecake Cream cheese and whipped topping are mixed and chilled in a graham crust for an easy dessert. Decorate with jelly beans for a fun garnish. …
From snackworks.com
See details


FLUFFY 2 STEP EASTER CHEESECAKE - RECIPE GOLDMINE
Web Apr 11, 1999 16 jelly beans or other assorted small Easter candy (optional) Instructions Beat cream cheese and sugar in large bowl with wire whisk or electric mixer until well …
From recipegoldmine.com
See details


FLUFFY 2-STEP EASTER CHEESECAKE
Web Fluffy 2-Step Easter Cheesecake This very easy cheesecake is perfect for Easter lunch or dinner. Multicolored jelly beans make a colorful topping! Ingredients: 1 pkg. (8 oz.) …
From cheesecake.com
See details


25 EGGCELLENT EASTER CHEESECAKE RECIPES - INSANELY GOOD
Web Aug 17, 2022 Luckily, this no-bake cheesecake is just as sweet and luscious. Calling for just six ingredients, it’ll be ready in no time. Top it with melted chocolate and Easter …
From insanelygoodrecipes.com
See details


EASTER M&M CHEESECAKE RECIPE - MARIA'S MIXING BOWL
Web Mar 17, 2022 Add vanilla extract and cream cheese to the whipped cream and blend until smooth and fluffy. Then, add sugar and Torani white chocolate syrup and mix until …
From mariasmixingbowl.com
See details


BEST FLUFFY TWO STEP CHEESECAKE I RECIPES
Web Steps: Place 1 wafer in each of 12 paper-lined muffin cups. Beat cream cheese and sugar in large bowl with mixer until blended. Add 2-1/4 cups COOL WHIP; mix well.
From alicerecipes.com
See details


FLUFFY 2-STEP EASTER CHEESECAKE RECIPE - PINTEREST
Web Apr 26, 2014 - Try a Fluffy 2-Step Easter Cheesecake in a graham cracker crust for a great springtime treat. Top this Easter cheesecake with jelly beans & you're all set! …
From pinterest.com
See details


THE BEST LEMON CHEESECAKE RECIPE - BAKER BY NATURE
Web Apr 28, 2023 Turn the oven off and open the oven door just slightly. Let the cheesecake sit, undisturbed, in the oven in the water bath for 45 minutes as it cools down. Remove …
From bakerbynature.com
See details


BEST COCONUT-LIME LAYER CAKE RECIPE - HOW TO MAKE COCONUT …
Web 1 hour ago Step 4 Transfer 3/4 cup frosting to a pastry bag fitted with a 1/4" star tip or spoon into a zip-top bag (if using a zip-top bag, push frosting into one corner of bag, then …
From delish.com
See details


Related Search