Crispy Aubergine Slices Recipes

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CRISPY EGGPLANT CHIPS - HEALTHY RECIPES BLOG
Web Jun 28, 2022 Your first step is to slice the eggplants thinly. You can leave the peel on. Use a sharp knife to slice them - their peel tends to resist …
From healthyrecipesblogs.com
5/5 (373)
Calories 100 per serving
Category Side Dish
  • Preheat your oven to 450 degrees F. Line 2 large rimmed baking sheets with parchment or foil and spray them with olive oil spray.
  • Arrange the eggplant slices in a single layer on the prepared baking sheets. Spray them with olive oil, then sprinkle with salt, black pepper, and garlic powder.
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CRISPY BAKED EGGPLANT - SPEND WITH PENNIES
Web May 25, 2019 How to Prepare Eggplant Wash the eggplant and cut off both ends. There is no need to peel the eggplant in this recipe as it …
From spendwithpennies.com
5/5 (10)
Total Time 45 mins
Category Side Dish
Calories 216 per serving
  • Slice eggplant about ¼ inch thick. Place on paper towel lined baking sheet and sprinkle with salt. Allow to sit for 30 minutes.
  • Whisk eggs together in a shallow bowl. In a second shallow bowl, add the flour. In a third bowl combine the breadcrumbs, parmesan, lemon zest, garlic powder and basil. Set all three bowls aside.
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MEDITERRANEAN-STYLE ROASTED EGGPLANT RECIPE
Web Jul 15, 2019 1. To start, select a good eggplant. There are many varieties of eggplant, but globe eggplant, which is what I use here, are available …
From themediterraneandish.com
5/5 (28)
Total Time 40 mins
Category Side
Calories 202 per serving
  • Sprinkle both sides of eggplant slices with kosher salt and arrange on a large tray lined with paper towels. Leave for 30 minutes to allow the eggplant to "sweat."
  • Meanwhile, arrange a rack in the middle of the oven and preheat to 400 degrees F. Make the tahini sauce according to this recipe and set aside for now.
  • Pat the eggplant slices dry and brush both sides generously with extra virgin olive oil (I used Private Reserve Greek EVOO). Arrange eggplant slices on a lightly-oiled baking sheet (make sure to space them out well). Roast in heated oven for 20 minutes, turn over using a spatula and roast for another 10 to 15 minutes or until the eggplant turns golden brown.
  • When the roasted eggplant is ready, remove from oven (there should not be too much excess oil, but if you like, you can carefully place the eggplant slices on a try lined with paper towel to drain.) Arrange on a serving platter and sprinkle with seasoning of choice (I used about 1 to 1 1/2 tsp of za'atar and a similar amount of sumac) Drizzle with tahini or serve tahini on side. Top with fresh parsley, pomegranate arils and toasted pine nuts.
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BEST CRISPY AUBERGINE CHIPS RECIPE - HOW TO MAKE …
Web Sep 9, 2019 Directions Step 1 Preheat oven to 180°C. Cut aubergine into very thin rounds—on a mandoline, if possible. Lay slices of aubergine...
From delish.com
Total Time 50 mins
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RECIPE: SPICED AUBERGINE (OR EGGPLANT) CRISPS - FUSS …
Web May 19, 2014 Simply whisk all the ingredients for the marinade together, put into a large bowl with the aubergine slices and gently toss together so the slices are coated. Arrange the slices on your dehydrator racks and …
From fussfreeflavours.com
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CRISPY FRIED AUBERGINE WITH CHILLI SAUCE AND GARLIC …
Web This sauce will store in an airtight container in the fridge for 3–4 weeks. Whisk together the yoghurt, garlic, olive oil and a little salt. Put the flour, egg and breadcrumbs into dishes large enough to hold the aubergine. …
From greatbritishchefs.com
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CRISPY GREEK FRIED EGGPLANT RECIPE (MELITZANES TIGANITES)
Web Ingredients 2 medium eggplant, sliced 350 ml beer 200 – 230 g flour ( 7 – 8 oz.) salt and freshly ground pepper vegetable oil for frying
From mygreekdish.com
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CRISPY BAKED EGGPLANT (+VIDEO) » SEA SALT SAVORINGS
Web Aug 22, 2023 Slice the eggplant, salt it, and let it rest. Allow each side to rest for 15 minutes to help expel excess water. Dab the water off the eggplant slices. Whisk the egg. Set to the side. Combine the …
From seasaltsavorings.com
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FROM ROAST AUBERGINE TO CHEESY GRATIN: YOTAM OTTOLENGHI’S …
Web Nov 6, 2021 900g aubergines (ie, about 3 or 4), cut widthways into 2cm-thick slices 120ml olive oil Salt and black pepper 30g artichoke crisps (see previous recipe; or shop-bought …
From theguardian.com
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CRISPY AUBERGINE FOR KIDS, A FUN RECIPE TO TRY — MIMI'S BOWL
Web Jun 17, 2021 Crispy Aubergine for Kids, a Fun Recipe to Try — Mimi's Bowl Aubergine is quite a difficult sell for my children, but they love these crispy aubergine slices. if you …
From mimisbowl.com
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CRISPY AUBERGINES WITH LENTIL TABBOULEH RECIPE
Web Ingredients 3 medium aubergines, sliced into 1cm discs Sunflower oil for frying Baharat spice mix (from Waitrose and Ocado) to sprinkle For the tabbouleh 250g puy lentils Extra-virgin olive oil to dress 100g fresh curly …
From deliciousmagazine.co.uk
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CRISPY FRIED AUBERGINE, CHILLI SAUCE AND YOGHURT RECIPE
Web Nov 13, 2021 Method Preheat the oven to 220C/200C Fan/Gas 7. Place the aubergines on a baking sheet lined with foil and roast for 45–60 minutes until very soft, then remove …
From bbc.co.uk
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BAKED EGGPLANT (EASY CRISPY OVEN-BAKED RECIPE) | THE KITCHN
Web Aug 9, 2021 Instructions Cut 1 medium eggplant crosswise into 1/2-inch-thick rounds. Sprinkle the slices with 1 tablespoon kosher salt and place... Meanwhile, arrange a rack …
From thekitchn.com
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CRISPY BAKED EGGPLANT - FOOLPROOF LIVING
Web Apr 27, 2022 Bake: Place the baking sheets in the hot oven and bake for 15 minutes. Then, flip the slices of eggplant, rotate the pans, and bake until the veggies are lightly browned on top (12-15 minutes). Serve: Serve …
From foolproofliving.com
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OVEN ROASTED EGGPLANT (AUBERGINE) | RECIPETIN EATS
Web Jul 15, 2020 This is a recipe for how to roast eggplant in the oven so each piece is plump and juicy on the inside, and beautifully caramelised on the outside. As oposed to a mushy mess, or shrivelled up and dismal! The …
From recipetineats.com
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AUBERGINE PARMIGIANA WITH CRISPY BREADCRUMBS
Web Trim the courgettes and aubergine, slice lengthways into ½ cm pieces, then place in a bowl. Sprinkle generously with sea salt and toss, then put aside. Pick the basil leaves, set aside and finely chop the stalks. Peel …
From jamieoliver.com
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CRISPY FRIED EGGPLANT RECIPE (NO BREADCRUMBS) – …
Web Jun 1, 2023 Rinse the eggplant slices under cold water, pat dry with paper towels to remove as much moisture as possible. Dip eggplant slices into batter, shaking away the excess. Deep fry eggplant in batches, …
From adorefoods.com
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FRIED AUBERGINE SLICES RECIPE | HOW TO FRY AUBERGINE …
Web Ingredients Method Cut the aubergine lengthways into quarters, and then cut, crossways, into 1cm (½in) thick wedges and set aside. In a small bowl, mix together the salt and pepper, turmeric and cayenne. Sprinkle this …
From thehappyfoodie.co.uk
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CRISPY AUBERGINE - NINJA TEST KITCHEN
Web Method. Step 1. Slice the aubergine in half. Step 2. Score the flesh of each half with deep diagonal criss-cross cuts. Step 3. Brush the surface of each half with olive oil until it fills …
From ninjatestkitchen.eu
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BAKED CRISPY EGGPLANT SLICES | WALKING ON SUNSHINE …
Web May 16, 2019 Instructions Preheat the oven to 425 degrees. Peel and slice the eggplant into rounds. I like them pretty thin, but it's really up to you. In a medium bowl, beat the eggs. In a shallow bowl or pie plate combine the …
From walkingonsunshinerecipes.com
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FRIED AUBERGINE WITH HONEY (BERENJENAS FRITAS CON …
Web Nov 2, 2022 Step 3: After an hour, drain the aubergine and gently pat it dry using kitchen paper towels. Step 4: In a clean bowl, combine the gluten-free flour with salt and pepper. Dip each slice of aubergine into the flour …
From thescattymum.com
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THIN AND CRISPY AIR FRIED EGGPLANT SLICES - BETTER LIVING
Web One of the best ways to enjoy eggplant is air fried! These crispy eggplant slices are super easy to assemble and “air fry” up and have way less oil and calories than traditionally cooked deep-fried eggplant. Plus there are so …
From onbetterliving.com
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