Crazy Crust Apple Pie Recipes

CRAZY CRUST APPLE PIE

Crazy Crust Apple Pie image

No fuss - no crust to roll out and uses canned apple pie filling. Use cherry, blueberry or any other filling as well. Doesn't get much easier than this!

Provided by Marie

Categories Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 tablespoon sugar
1 egg
2/3 cup shortening
3/4 cup water
1 (21 ounce) can apple pie filling
1 tablespoon lemon juice
1/2 teaspoon apple pie spice

Steps:

In small mixer bowl, combine flour, baking powder, salt, sugar, egg, shortening and water; blend well and beat two minutes at medium speed.
Pour batter into deep 9" pie pan.
Combine pie filling, lemon juice and apple pie spice and pour into center of batter.
Bake at 425° for 45 to 50 minutes.

Nutrition Facts : Calories 299.6, Fat 17.9, SaturatedFat 4.5, Cholesterol 26.4, Sodium 233.2, Carbohydrate 33.5, Fiber 1.2, Sugar 12.1, Protein 2.5

CRAZY CRUST APPLE PIE

CRAZY CRUST APPLE PIE image

more like a pudding than a pie, this is a quick an easy dessert. serve with cream, custard or ice cream. If you don't like apple, use any pie filling you desire.

Provided by shazzieau

Categories Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup plain flour
1/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
113 g butter, softened
3/4 cup milk
1 egg
1 (595 g) can duncan hines country apple pie filling
1/2 cup cinnamon sugar

Steps:

preheat oven to 180 Celsius grease a 9 inch pie dish.
using an electric mixer, beat the flour, butter, sugar, salt, milk and egg until well combined.
pour batter into dish.
pour in pie filling, starting in centre and moving to 1 inch away from the edge of the dish.
sprinkle with cinnamon sugar. DO NOT STIR ANYTHING.
cook for 35 - 40 minutes or until golden on top and a skewer comes out clean.
NOTE.you can use any fruity pie filling.

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