ORANGE CREAMSICLE RECIPE
The easiest recipe for homemade orange creamsicle pops. Only a few simple ingredients Give you with a creamy orange vanilla flavored popsicle that is perfect for summer! A healthier version the entire family will love.
Provided by Jesseca
Categories Desserts
Time 4h5m
Number Of Ingredients 4
Steps:
- Combine all of the ingredients into a blender. Pulse until smooth and fully combined.
- Pour into a popsicle mold.
- Freeze 30-40 minutes.
- Once somewhat solid, but not completely, push a popsicle stick into the center.
- Freeze 4 additional hours or until solid.
Nutrition Facts : ServingSize 1 g, Calories 57 kcal, Carbohydrate 12 g, Protein 2 g, Cholesterol 1 mg, Sodium 19 mg, Sugar 11 g
CREAMSICLE FREEZE
EXACTLY like the Orange Julius in the mall, without the stomach curdling mixture of acidic orange juice and milk/ice cream.... I also included variations including different fruit, like PEACHES & CREAM, STRAWBERRIES & CREAM, etc. I tried for years to figure out this recipe, beginning at around age 12! I finally got it one day at age 25 and now my 11 year old daughter whips them up for herself and friends after school or for breakfast.
Provided by -JL-6680
Categories Frozen Desserts
Time 2m
Yield 2 tall glasses, 2 serving(s)
Number Of Ingredients 7
Steps:
- Add all ingredients into blender and blend on high until no ice chunks are left.
- (My blender makes a god-awful racket, then sound changes once no ice chunks are left) Makes about (2) tall glasses.
- *I don't recommend replacing the powdered creamer with milk, as the acid in the orange juice will curdle the milk!
- Powdered milk may be used in emergency!
- **STRAWBERRIES& CREAM VERSION: Replace orange juice with strawberries (or even any kind of berry).
- ***PEACHES& CREAM: Replace orange juice with canned or fresh peaches.
- ****Add vodka for a tasty, refreshing cocktail on a hot summer evening!
- Be creative!
- There are so many ways to change this recipe to make the most delicious frozen drink that kids & adults will love!
Nutrition Facts : Calories 343.9, Fat 2.6, SaturatedFat 2, Sodium 83.8, Carbohydrate 79.3, Fiber 0.5, Sugar 74.3, Protein 2
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