Cookies In A Cloud Recipes

COOKIES IN A CLOUD RECIPE - (4.4/5)

Cookies in a Cloud Recipe - (4.4/5) image

Provided by critty

Number Of Ingredients 4

Ingredients

Chocolate chip cookies
8 oz package of cream cheese
1/2 cup of sugar
1 egg

Steps:

Layer a 9×13 pan with chocolate chip cookies. Mix the cream cheese, sugar and egg and layer on top of cookies. Add another cookie layer on top of the cream cheese layer. Bake in the oven at 350 until the cookies are done.

MERINGUE COOKIES OR CLOUD COOKIES

Meringue Cookies or Cloud Cookies image

In our family, we call them "Nothin' Cookies" because they are so light and fluffy. Very addictive!

Provided by Marg CaymanDesigns

Categories Drop Cookies

Time 40m

Yield 36 serving(s)

Number Of Ingredients 7

Ingredients

3 egg whites
1/8 teaspoon cream of tartar
1/8 teaspoon salt
1 teaspoon vanilla
3/4 cup sugar
1/4 cup chopped nuts
1 -2 cup chocolate chips (mini or regular)

Steps:

Beat egg whites, cream of tartar and salt until soft peaks form. Add vanilla.
Gradually add sugar, beat until stiff. (Don't over beat though or they get 'tough'!) Fold in chocolate chips and nuts.
Drop by teaspoonful on a cookie sheet covered with parchment paper. Bake until dry at 300 degrees, about 20-25 minutes (sometimes this takes 35-45 minutes).
Note: you can also add 2 Tbls of cocoa to make Chocolate Clouds.

COOKIES IN A CLOUD

Cookies in a Cloud image

This recipe was in my Mom's power bill. It is credited to Sara Elizabeth Sams of Tuscaloosa, Alabama. I have not made this yet, but it looks yummy! I think it could easily be halved and made into a square 8 or 9 inch pan.

Provided by ColCadsMom

Categories Bar Cookie

Time 1h5m

Yield 24

Number Of Ingredients 5

Ingredients

2 (18 ounce) packages refrigerated chocolate chip cookie dough
2 (8 ounce) packages cream cheese, softened
2 eggs
1 cup sugar
2 teaspoons vanilla

Steps:

Press one package of cookie dough on bottom of 9" x 13" baking dish. Mix cream cheese, eggs, sugar and vanilla. Mixture will be slightly lumpy. Pour mixture onot dough inot baking dish. Cut other package of dough into peices and drop them onto filling. Bake at 350 degrees for about 45 minutes. Cool. Refrigerate before cutting.

Nutrition Facts : Calories 293.7, Fat 15.7, SaturatedFat 7.1, Cholesterol 48.6, Sodium 150.7, Carbohydrate 35, Fiber 0.6, Sugar 8.4, Protein 3.8

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