Connies Awesome Burgers Recipes
AWESOME BURGERS
With the warm weather coming I was searching for a different burger recipe. I first thought this sounded really odd with rolled oats in the ingredients but combining it with milk makes for a moist pattie with a great texture. I made a few small changes to a recipe I found in the cookbook All Fired Up
Provided by Kate in Ontario
Categories Meat
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In bowl combine ingredients.
- Shape into 4 equal burgers, putting finger indentation almost through burger in the middle of each pattie-Do not over handle meat- usually meat is done when the indentation in center is filled in.
- Place on preheated grill and cook about 5 min.
- per side or until no longer pink.
- Garnish as desired.
BEST HAMBURGER EVER
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!
Provided by UNIVSTUDENT
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
- Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g
CONEY ISLAND BURGERS-COPYCAT
This is the closest I could get to my beloved hometown burger shop, Coney Island. You slather this sauce on thin patties and top with American cheese and onions. And that's it! So good! They also put it on hotdogs.
Provided by Barenakedchef
Categories Sauces
Time 10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Mix this well and set aside. Allow to sit for a few hours for flavors to develop.
- Use to make hamburgers and hot dogs.
Nutrition Facts : Calories 21, Fat 0.3, Sodium 424.8, Carbohydrate 4.4, Fiber 1, Sugar 2.6, Protein 1
CONNIE'S AWESOME BURGERS
This recipe was created the same way that most homecook recipes are..whatever is on hand in the kitchen. It was "thrown" together today and turned out awesome.
Provided by Connie Ottman @cottman
Categories Beef
Number Of Ingredients 11
Steps:
- Put all ingredients (except onion rolls) into a bowl.
- Lightly toss together.
- Form into 6 rounded patties.
- Put into freezer for 1/2 hour.
- Grill (or pan fry) for 10-13 minutes, turning when needed.
- Take burgers off grill.
- Split onion rolls and place on grill for about 2-3 minutes.
- Take buns off the grill. Top with your faviorite toppings. I used lettuce, tomato, mayo & mustard.
- Enjoy:)
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