Meatball Appetizer Sauce Recipes
MEATBALL APPETIZER SAUCE
Declicious sauce to simmer meatballs in for a party. This was given to me by my sister-in-law years ago and everytime I make it, I have extra copies of the recipe for my guests.
Provided by DonnaLake Norman
Categories Meat
Time 2h30m
Yield 20-30 serving(s)
Number Of Ingredients 7
Steps:
- Brown onion in 1 tablespoon of butter. Add all the ingredients, including the onion into a pot or crockpot.
- The original recipe said to simmer meatballs (I use about 50 frozen meatballs)in sauce for 2 hours, however I have simmered them in a crockpot all day. For a party, I put all the ingredients, including the meatballs in the crockpot and put it in the refrig. overnight. The next day, I plug in the crockpot, stir once in a while and enjoy!
Nutrition Facts : Calories 58.4, Fat 0.1, Sodium 172.8, Carbohydrate 14.6, Fiber 0.1, Sugar 13.7, Protein 0.3
APPETIZER MEATBALLS
"I made changes to a barbecue sauce recipe to meet my family's taste," writes Cheryl Crowson, Sundance, Wyoming. "When we needed a quick appetizer for a get-together, I tried the sauce over prepared meatballs, and everyone enjoyed it."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 6 dozen.
Number Of Ingredients 10
Steps:
- In a Dutch oven, combine the first nine ingredients Bring to a boil. Reduce heat; simmer, uncovered for 15 minutes. Meanwhile, thaw meatballs in microwave according to package directions. Stir into sauce; heat through.
Nutrition Facts :
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