Cola Chops Recipes
COLA PORK CHOPS
"Great flavor and simplicity make this recipe one of my favorites," writes Tracy Reedy from Dublin, Ohio. "Cola adds sparkly tang to the sauce and keeps the chops tender."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place the pork chops in a shallow 3-cup baking dish coated with cooking spray. Top with onion rings. Combine ketchup and cola; pour over chops. , Bake, uncovered, at 350° for 35-40 minutes or until meat is tender. Serve with couscous if desired.
Nutrition Facts :
COLA CHOPS
This is a recipe I borrowed from my mom, but I decided to use pork chops instead of her usual beef roast. This recipe makes the meat so succulent, tender, and sweet! Using a crock pot makes it easy and convenient! It's a hit for a main dish! (This recipe can also be made using any kind of roast. Just use enough cola to cover, or almost cover, the meat.)
Provided by Sophies Momma
Categories Pork
Time 3h5m
Yield 3-4 serving(s)
Number Of Ingredients 3
Steps:
- Place pork chops in the crock pot.
- Sprinkle onion soup mix over pork chops.
- Pour cola over meat and soup mix.
- Set crock pot on high and let cook, undisturbed, for 3 hours for fresh pork, 4 hours for frozen.
Nutrition Facts : Calories 768.9, Fat 39, SaturatedFat 13.3, Cholesterol 203.2, Sodium 1151.3, Carbohydrate 40.3, Fiber 0.8, Sugar 33.4, Protein 62
STICKY COLA PORK CHOPS
Enjoy something sweet as part of your dinner with our Sticky Cola Pork Chops recipe. Add to the barbecue pork's flavor with your favorite cola.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Bring cola, barbecue sauce and garlic to boil in saucepan; simmer on medium-low heat 12 to 15 min. or until thickened, stirring occasionally. Reserve 1/2 cup sauce mixture to serve with grilled chops.
- Heat grill to medium-high heat. Grill chops and onions 5 to 6 min. on each side or until chops are done (145ºF) and onions are tender, brushing with remaining sauce mixture the last 5 min. Let stand 3 min. before serving.
- Serve chops and onions with reserved sauce mixture.
Nutrition Facts : Calories 240, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g
COCA-COLA PORK CHOPS
The Coke tenderizes the meat. Once mixture has simmered down it will make a barbecue like sauce that is sensational and the pork chops will be so tender, they'll practically fall apart.
Provided by JoAnn
Categories Pork
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown the pork chops on both sides and drain.
- Remove from pan.
- Slice onions and fry lightly.
- Remove from pan.
- Pour Coke and other ingredients in the skillet.
- Add pork chops and onions back into the skillet.
- Simmer on low with a lid for 30-45 minutes until liquid is evaporated and a thickened sauce has formed.
Nutrition Facts : Calories 395.4, Fat 18.4, SaturatedFat 6, Cholesterol 137.3, Sodium 366.2, Carbohydrate 13.1, Fiber 0.9, Sugar 10.4, Protein 42.8
BAKED COCA-COLA PORK CHOPS
Easy, quick and tasty! Coca-Cola was first introduced to the public on May 8, 1886. It was concocted by John Pemberton, an Atlanta, Georgia pharmacist.
Provided by Olha7397
Categories Pork
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine Coca-Cola, ketchup, Worcestershire sauce, salt and pepper. Dip each pork chop in mixture, coating both sides. Lay in a single layer on a baking pan. Pour Coca mixture over each chop. Cover pan with foil and bake at 350 for 45 minutes.
- Serve with rice.
- 365 Quick, Easy Inexpensive Dinner Menus.
Nutrition Facts : Calories 291.2, Fat 14.4, SaturatedFat 5, Cholesterol 75, Sodium 819.9, Carbohydrate 17.6, Fiber 0.1, Sugar 15.3, Protein 23.3
COLA PORK CHOPS
I found this on another website. Was very quick to put together and in the oven. I used boneless country-style pork ribs and they were juicy and tender.
Provided by AZPARZYCH
Categories Pork
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Place pork chops in shallow baking dish, sprinkle with salt and pepper.
- Mix cola, ketchup and brown sugar in a bowl; pour over pork chops.
- Cover and bake for 1 hour (more or less depending on thickness of chops).
Nutrition Facts : Calories 369.9, Fat 19.1, SaturatedFat 6.6, Cholesterol 100, Sodium 538.6, Carbohydrate 18.4, Fiber 0.1, Sugar 17.2, Protein 30.8
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