CLASSIC MASHED POTATOES
Provided by Ina Garten
Time 28m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Peel the potatoes, cut them into 1-inch cubes and place them in a large pot of boiling salted water. Simmer uncovered for 10 to 12 minutes, until the potatoes are tender. Drain the potatoes in a colander and then return them to the pot.
- Meanwhile, heat the milk and butter in a small saucepan until the butter is melted.
- Using a hand held mixer, break the potatoes up and at low speed slowly add the hot milk/butter mixture to make the potatoes very creamy. Add the sour cream, 2 teaspoons of salt and the pepper and whisk to combine. Serve hot.
CLASSIC MASHED POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Put the potatoes in a large pot, cover with cold water by 1 inch and season generously with salt. Bring to a boil, then reduce the heat to a simmer and cook until the potatoes are tender, 12 to 15 minutes. Drain well.
- Press the potatoes through a ricer or food mill back into the pot. (Alternatively, return the potatoes to the pot and mash with a potato masher.)
- Fold in all but 2 tablespoons of the butter until melted. Gradually stir in 3/4 cup milk until smooth. If the potatoes still seem thick, gradually add the remaining 1/4 cup milk as needed. Season with salt.
- Transfer the potatoes to a serving dish. Top with the reserved 2 tablespoons butter and sprinkle with chives.
MASHED POTATOES WITH VARIATIONS
Make and share this Mashed Potatoes With Variations recipe from Food.com.
Provided by kineline
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan over high heat, combine potatoes and just enough water to cover them. ADD SALT; BRING TO A BOIL. Reduce heat to medium low; cook covered for 20-25 minutes or until potatoes are very tender. Drain well; return potatoes to saucepan. Place over low heat to dry out potatoes slightly shaking saucepan occasionally to prevent them from sticking.
- Meanwhile, in a small microwaveable bowl, heat milk and butter or oil in microwave ob high for 1 - 2 minutes or until steaming. Add milk mixture to potatoes, mash roughly with a fork. With an electric mixer, beat potatoes until smooth and creamy (if you don't want chunky mash). Don't over beat, as potatoes will become gluey. Add pepper. If desired, season to taste with additional salt and pepper. Spoon into warm serving dish if used right away. Sprinkle with parsley.
- To freeze: spoon into containers, label, seal and freeze.
- VARIATIONS:.
- Pesto potatoes: Omit butter or oil; add ¼ cup (50 ml) each pesto and freshly grated parmesan cheese before beating.
- Mustard mash: Use butter instead o foil; add ¼ cup (50 ml) grainy Dijon mustard before beating.
- Lemony mash: Use oil not butter; add ¼ cup (50 ml) chopped fresh parsley and 1 tbsp finely grated lemon zest before beating.
- Cheese and onion mash: Use butter not oil; add 1 cup (250 ml) shredded cheddar cheese Swiss cheese and ¼ cup (50 ml) finely chopped green onions before beating.
- Posh French mash: This is called aligot in French. Add 2 peeled cloves of garlic to potatoes before boiling. Drain well, returning garlic with potatoes. Mash as above, using butter not oil. Add 1 cup (250 ml) shredded Gruyere cheese before beating.
- Caesar Potatoes: Omit butter and oil; add ½ cup (125 ml) thick Caesar dressing and ¼ cup (50 ml) freshly grated parmesan cheese before beating.
More about "classic mashed potatoes with three variations recipes"
CLASSIC MASHED POTATOES WITH 6 VARIATIONS | OREGONIAN …
2015-11-12 Drizzle with olive oil and wrap loosely in foil. Roast in the oven at 350 F for 45 minutes, or until very tender. Meanwhile, thinly slice and saute 2 large yellow onions in a little butter over medium heat until well browned, …
From recipes.oregonlive.com
From recipes.oregonlive.com
See details
MASHED POTATO RECIPE | RECIPES | GORDON RAMSAY …
Cooking instructions. Bring a pan of salted water to the boil. Add the potatoes and cook for 15 minutes with the lid on. Meanwhile, if you’re making the regular, mustard or truffle mash, put the butter, milk and cream into a small saucepan …
From gordonramsayrestaurants.com
From gordonramsayrestaurants.com
See details
CLASSIC MASHED POTATOES - BETTER HOMES & GARDENS
2011-06-14 Return the hot, drained potatoes to the hot Dutch oven. Add butter. Let stand, uncovered, 2 to 3 minutes. Meanwhile, in a small saucepan heat milk over low heat until very warm. Mash potatoes with a potato masher or beat …
From bhg.com
From bhg.com
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS | RECIPE | CLASSIC …
Nov 28, 2019 - Get Classic Mashed Potatoes with Three Variations Recipe from Food Network. Nov 28, 2019 - Get Classic Mashed Potatoes with Three Variations Recipe from …
From pinterest.com
From pinterest.com
See details
LOADED MASHED POTATO CASSEROLE - THE CHUNKY CHEF
1 day ago Mix. Add potatoes to a large mixing bowl. Mash about halfway with a potato masher (or you can use a potato ricer). Add butter, sour cream, warmed cream, and cream cheese. …
From thechunkychef.com
From thechunkychef.com
See details
MAKE AHEAD MASHED POTATOES (OVEN OR SLOW COOKER) | PWWB
2022-11-01 Carefully remove the foil & stir the mashed potatoes to incorporate the melted butter. Return to the oven for 10 minutes longer, or until warmed through. (See Recipe Notes, …
From playswellwithbutter.com
From playswellwithbutter.com
See details
CLASSIC MASHED POTATOES WITH 6 VARIATIONS | OREGONIAN RECIPES
Dec 9, 2015 - This classic mashed potato recipe can be adapted to a variety of different flavors using one of the six suggested variations that can be tailor-made for your...
From pinterest.com
From pinterest.com
See details
MASHED SWEET POTATOES (UNDER 30 MINUTES!) - WHOLESOME YUM
2022-11-07 Bring a large dutch oven or pot of salted water to a boil. Add the sweet potatoes and boil for about 15 minutes, until very soft. (You can poke with a fork to check.) Drain and …
From wholesomeyum.com
From wholesomeyum.com
See details
INSTANT POT MASHED SWEET POTATOES RECIPE - SIMPLYRECIPES.COM
11 hours ago Mash the sweet potatoes: Return the drained potatoes to the empty inner pot of the Instant Pot and add the unsalted butter, 3/4 teaspoon kosher salt (or to taste), and brown …
From simplyrecipes.com
From simplyrecipes.com
See details
TRUFFLE MASHED POTATOES - SAVOR THE BEST
Add them to a large pot with salt, cover with water and bring to a boil over high heat. Let them simmer and cook for 20-25 minutes, then drain.
From savorthebest.com
From savorthebest.com
See details
COOK MASHED POTATOES IN 3 WAYS - YUMMY.PH
2015-07-31 1 Place potatoes in a pot with enough water to cover the potatoes. Mix in salt and garlic, and bring water to a boil. Reduce heat. Simmer, covered, for 15 to 20 minutes. Drain. 2 …
From yummy.ph
From yummy.ph
See details
MASHED POTATO VARIATIONS RECIPE | DR. MCDOUGALL
Bake at 400 degrees for about 45 minutes. Cool. Remove from wrapping, invert over bowl, and squeeze garlic out of the cloves. Add to potatoes while mashing. 4 For colorful mashed …
From drmcdougall.com
From drmcdougall.com
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS – RECIPES NETWORK
2013-02-04 Parmesan Mashed Potatoes: Add 1/2 cup freshly grated Parmesan to the Classic Mashed Potatoes and combine. Step 7. Garlic Mashed Potatoes: Place 1/2 cup garlic cloves …
From recipenet.org
From recipenet.org
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS RECIPE
Classic Mashed Potatoes With 6 Variations. 5 pounds potatoes, peeled or not, cut into 1-inch chunks. Kosher salt. 1/4 cup (1/2 stick) unsalted butter, room temperature. 1 to 1-1/2 cups half …
From foodhousehome.com
From foodhousehome.com
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS | RECIPE | CLASSIC …
Nov 18, 2018 - Get Classic Mashed Potatoes with Three Variations Recipe from Food Network. Nov 18, 2018 - Get Classic Mashed Potatoes with Three Variations Recipe from …
From pinterest.com
From pinterest.com
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS RECIPE | INA GARTEN ...
Get Classic Mashed Potatoes with Three Variations Recipe from Food Network. Home; Recipes; Ina Garten; Prev Recipe Next Recipe. Add to Meal Plan. Classic Mashed …
From benedetta.is-a-chef.com
From benedetta.is-a-chef.com
See details
MASHED POTATOES VARIATIONS : TOP PICKED FROM OUR EXPERTS
Explore Mashed Potatoes Variations with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Grits …
From recipeschoice.com
From recipeschoice.com
See details
CLASSIC MASHED POTATOES - CANADIAN FOOD FOCUS
Place in a deep pot and add cold water to cover. Cover pot with lid and bring to a boil over high heat. Season water with salt. Reduce heat and boil gently with lid ajar for 15 to 20 minutes or …
From canadianfoodfocus.org
From canadianfoodfocus.org
See details
CROCK POT GARLIC MASHED POTATOES - SLOWCOOKERMEALS.COM
2022-11-02 Storing: Once cooled, scoop the mashed potatoes into an airtight container and store in the fridge for 3-4 days. Freezing: Place mashed potatoes in a freezer-safe bag or …
From slowcookermeals.com
From slowcookermeals.com
See details
MASHED POTATO VARIATIONS RECIPE - EASY RECIPES
Directions 1 Variations on basic mashed potatoes: 2 For garlic mashed potatoes, cook six peeled cloves of garlic with the potatoes. 3 For roasted garlic mashed potatoes, cut the top …
From recipegoulash.cc
From recipegoulash.cc
See details
MASHED POTATOES RECIPE – HOW TO MAKE CLASSIC MASHED POTATOES
These comments have been transferred from the older version of the site: Rich Mashed Potatoes. by Kate McLean (Abbotsford, B.C., Canada) Variation: Instead of milk add 1/4 cup …
From cookingnook.com
From cookingnook.com
See details
CLASSIC MASHED POTATOES WITH THREE VARIATIONS RECIPES
Steps: Peel the potatoes and rinse under cold water. Cut each into quarters and place in a 3-to 4-quart saucepan. Cover with cold water, partially cover the pot, and bring the water to a boil.
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love