Citrus Soy Dipping Sauce Recipes
SOY DIPPING SAUCE
Bursting with ginger and chile flakes, this simple sauce offers a savory, acidic contrast to the rich filling of mandu.
Provided by Samin Nosrat
Categories sauces and gravies
Time 10m
Yield Makes 2 cups
Number Of Ingredients 9
Steps:
- Place garlic, ginger and chile flakes in a medium bowl. Add vinegar, and stir to combine. Set aside for 5 minutes to allow flavors to come together.
- Add soy sauce, water, oil, yuzu or lemon juice and scallions. Whisk thoroughly to combine.
Nutrition Facts : @context http, Calories 60, UnsaturatedFat 2 grams, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 6 grams, SaturatedFat 0 grams, Sodium 3506 milligrams, Sugar 1 gram
SOY-LEMON DIPPING SAUCE
Tamari soy sauce is similar to regular soy sauce but is slightly thicker and has a richer flavor. It is available at most grocery stores. Besides being the perfect condiment for Broiled Black-Pepper Tofu, this sauce makes a nice addition to Soba Noodles with Vegetables and Mint -- just drizzle a little bit on top.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 5m
Yield Makes 1/2 cup
Number Of Ingredients 5
Steps:
- Whisk together ginger, tamari soy sauce, lemon zest, lemon juice, and sesame oil in a small bowl. Set aside at room temperature until ready to serve. Just before serving, stir well.
SIMPLE SOY DIPPING SAUCE
An easy to make all-purpose soy dipping sauce for dumplings, potstickers, egg rolls, lettuce wraps, fondue dip, and cooked meats such as chicken wings and seafood. I make it and use a funnel to put the sauce into an empty glass salad dressing jar but any other jar would do.From an old magazine clipping.
Provided by foodtvfan
Categories Onions
Time 10m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Combine all ingredients thoroughly.
- Add a pinch of hot red pepper flakes if you like heat.
Nutrition Facts : Calories 255.1, Fat 18.2, SaturatedFat 2.6, Sodium 8048.6, Carbohydrate 10.2, Fiber 1.9, Sugar 3.1, Protein 15.7
CITRUS SOY DIPPING SAUCE
Salty soy sauce and fresh citrus juice combine to make a deliciously tangy dressing or dipping sauce for sushi!
Provided by English_Rose
Categories Sauces
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 3
Steps:
- Combine the soy sauce, lemon juice and orange juice together in a glass jar.
- Shake well and refrigerate. This keeps for up to four weeks.
Nutrition Facts : Calories 152.3, Fat 0.3, Sodium 11262.3, Carbohydrate 20.2, Fiber 1.9, Sugar 7.9, Protein 21.7
LEMON SOY DIPPING SAUCE
Steps:
- Combine all of the ingredients and allow to infuse overnight so all of the flavors develop. Strain through a fine mesh sieve.
- Divide the sauce between serving saucers and into each, add 1 teaspoon of very finely chopped chives and a small ball of wasabi.
LEMON-SOY DIPPING SAUCE
Categories Sauce No-Cook Quick & Easy Lemon Soy Sauce Bon Appétit
Yield Makes about 1 cup
Number Of Ingredients 5
Steps:
- Combine soy sauce, lemon juice, mirin, 2 tablespoons water and bonito in small bowl. Let stand 30 minutes. Strain sauce through fine strainer; discard bonito shavings. (Can be made 4 hours ahead. Cover and let stand at room temperature.)
LEMON SOY DIPPING SAUCE
Bon Appetite. Note rest time. The recipe also calls for 1 tablespoon of dried bonito shavings, but Zaar won't let me enter it.
Provided by dicentra
Categories Asian
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine soy sauce, lemon juice, mirin, 2 tablespoons water and bonito in small bowl.
- Let stand 30 minutes.
- Strain sauce through fine strainer; discard bonito shavings. (Can be made 4 hours ahead. Cover and let stand at room temperature.).
Nutrition Facts : Calories 29.1, Sodium 2057.3, Carbohydrate 3.8, Fiber 0.3, Sugar 1.1, Protein 3.9
CITRUS DIPPING SAUCE
Serve this alongside our Crab and Mango Summer Rolls.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together orange and lime juices, soy sauce, sesame oil, and pepper; add scallions. Serve.
LEMON-SOY DIPPING SAUCE
Make and share this Lemon-Soy Dipping Sauce recipe from Food.com.
Provided by AmandaInOz
Categories Sauces
Time 35m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine soy sauce, lemon juice, mirin, 2 tablespoons water and bonito in small bowl.
- Let stand 30 minutes.
- Strain sauce through fine strainer; discard bonito shavings.
- Serve with Beef Tataki.
Nutrition Facts : Calories 116.3, Fat 0.1, Sodium 8229.1, Carbohydrate 15.1, Fiber 1.4, Sugar 4.4, Protein 15.5
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5/5 (2)Total Time 55 minsCategory Appetizer, Main CourseCalories 67 per serving
- In a food processor, combine the pork, cabbage, ginger, garlic, shallots, scallions, soy sauce, rice wine vinegar, brown sugar, 1/2 teaspoon kosher salt and 1/4 teaspoon pepper. Process the mixture until it is smooth.
- In a medium bowl, whisk together all of the ingredients until combined. Serve the potstickers with the sauce for dipping.
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