Sticky Peanut Zoodles Recipes

SPICY THAI PEANUT NOODLES

Spicy Thai Peanut Noodles image

This Thai peanut noodle dish is a delicious recipe with just the right amount of heat! It's simple to prepare, but requires a bit of organization while assembling/cooking, because it goes quickly. Preparing your ingredients beforehand is key! For vegetarians, you can make this without the chicken and fish sauce and it tastes just as good! Serve hot. You could also garnish this with chopped unsalted peanuts.

Provided by Seaottr

Categories World Cuisine Recipes Asian Thai

Time 35m

Yield 6

Number Of Ingredients 19

Ingredients

½ cup peanut butter
6 tablespoons reduced-sodium soy sauce
3 ½ tablespoons rice vinegar
3 tablespoons brown sugar
3 tablespoons sesame oil
2 red Thai chiles, seeded and finely chopped
2 tablespoons chile-garlic sauce
2 tablespoons freshly grated ginger
1 teaspoon fish sauce
¼ teaspoon ground black pepper
3 tablespoons olive oil, divided
1 pound boneless, skinless chicken breasts, cut into 3/4-inch cubes
1 cup matchstick carrots
1 red bell pepper, sliced into thin strips
4 green onions, thinly sliced
2 cups bean sprouts, rinsed and drained
¼ cup chopped fresh cilantro
1 (16 ounce) package pad Thai rice noodles
1 tablespoon chopped unsalted peanuts

Steps:

Whisk together peanut butter, soy sauce, rice vinegar, brown sugar, sesame oil, Thai chiles, chile-garlic sauce, ginger, fish sauce, and pepper in a bowl until smooth. Set aside.
Heat 2 tablespoons olive oil in a large wok or non-stick pan over high heat. Add chicken and stir constantly until almost cooked, about 3 minutes. Pour in 1/4 cup sauce mixture to chicken. Cook until chicken is no longer pink in the center and juices run clear, 1 to 2 minutes more. Transfer chicken with its juices to a bowl.
Reduce heat to medium-high. Heat remaining tablespoon olive oil in the same wok or pan used for chicken. Add carrots; cook and stir until just softened but still crunchy, about 3 minutes. Stir in bell pepper; cook until softened, about 1 minute. Add reserved chicken with its juices, remaining sauce, green onions, bean sprouts, and cilantro. Cook and stir until just heated, about 1 minute. Keep warm.
Meanwhile place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 5 minutes. Drain.
Stir cooked noodles into vegetable mixture. Garnish with peanuts.

Nutrition Facts : Calories 686.7 calories, Carbohydrate 81.5 g, Cholesterol 46.1 mg, Fat 28.2 g, Fiber 4.7 g, Protein 27.5 g, SaturatedFat 5.1 g, Sodium 1100.8 mg, Sugar 12.1 g

More about "sticky peanut zoodles recipes"

ZOODLE STIR FRY WITH SPICY PEANUT SAUCE - DELISH …

Web 2017-07-19 Dice carrots, scallions, and peanuts, then mince garlic and ginger. Meanwhile, heat the sesame oil in a medium saute pan over medium-high heat. Add the carrots, scallions, garlic, ginger and snow …
From delishknowledge.com

See details

PEANUT STICKY RICE RECIPES ALL YOU NEED IS FOOD

Web Toss into sticky sauce to coat. Serve topped with chopped peanuts and bell pepper. Nutrition Facts : Calories 360.1 calories, CarbohydrateContent 29.6 g, FatContent 24 g, …
From stevehacks.com

See details

STICKY PEANUT ZOODLES | RECIPE | ZOODLE RECIPES, RECIPES, ZOODLES

Web Dec 13, 2019 - Spiralized zucchini is tossed in a sticky Asian-inspired sauce and topped with peanuts in this quick and easy zoodle recipe.
From pinterest.co.uk

See details

THAI PEANUT ZUCCHINI NOODLES RECIPE [ZOODLES] - EASY RECIPES

Web 15 Sticky Peanut Zoodles Recipe. 15.1 Related; How to make healthy thai peanut chicken zucchini noodles? Healthy Thai Peanut Chicken Zucchini Noodles with a fresh peanut …
From recipegoulash.cc

See details

THAI PEANUT ZOODLES RECIPE - THE KITCHEN GIRL

Web 2019-07-15 Cook the zoodles and vegetables. In a large skillet, heat OIL on medium-high heat. Add GREEN ONION (white part only), CARROT, BELL PEPPER, and CABBAGE; …
From thekitchengirl.com

See details

STICKY PEANUT ZOODLES RECIPE

Web Dec 3, 2019 - Spiralized zucchini is tossed in a sticky Asian-inspired sauce and topped with peanuts in this quick and easy zoodle recipe.
From pinterest.com

See details

STICKY PEANUT ZOODLES RECIPE | COOKTHISMEAL.COM

Web The best Sticky Peanut Zoodles! (360.1 kcal, 29.6 carbs) Ingredients: 1 medium zucchini, spiralized · 1 splash olive oil · 3 green onions, sliced · 2 cloves garlic, minced · 1 …
From cookthismeal.com

See details

STICKY PEANUT ZOODLES | SPEECHMAMA3 | COPY ME THAT

Web Sticky Peanut Zoodles. allrecipes.com Speechmama3 . loading... Ingredients. 1 medium zucchini, spiralized; 1 splash olive oil; 3 green onions, sliced; 2 cloves garlic, minced; 1 …
From copymethat.com

See details

STICKY PEANUT ZOODLES - PARSON

Web Recipe Ingredients : 1 medium zucchini, spiralized; 1 splash olive oil; 3 green onions, sliced; 2 cloves garlic, minced; 1 tablespoon soy sauce
From parson.cloud

See details

STICKY PEANUT ZOODLES RECIPE - PINTEREST.COM

Web Dec 3, 2019 - Spiralized zucchini is tossed in a sticky Asian-inspired sauce and topped with peanuts in this quick and easy zoodle recipe.
From pinterest.com

See details

STICKY PEANUT ZOODLES – DIETA EFECTIVA

Web 2022-10-31 Ingredients. 1 medium zucchini, spiralized. 1 splash olive oil. 3 green onions, sliced. 2 cloves garlic, minced. 1 tablespoon soy sauce. 1 teaspoon brown sugar
From dietaefectiva.net

See details

STICKY PEANUT ZOODLES RECIPE | ALLRECIPES

Web Profile Menu. Join Now. Join Now
From test.element.allrecipes.com

See details

STICKY PEANUT ZOODLES - EASY COOK FIND

Web Heat olive oil in the same pan over medium-low heat. Saute green onions and garlic in the hot oil, 2 to 3 minutes. Add soy sauce, brown sugar, and red pepper flakes.
From easycookfind.com

See details

STICKY GARLIC NOODLES {AN’S FAMOUS GARLIC NOODLES COPYCAT, 15 …

Web 2015-08-10 8 oz of gluten-free noodles (brown rice, quinoa noodles, zucchini noodles, etc) 3 tablespoons butter (or ghee, or vegan butter spread) 1/2 cup green onions (plus a few …
From beautyandthebrit.com

See details

STICKY PEANUT ZOODLES - BENIHA.COOLFIRE25.COM

Web Recipes; Cuisine; Asian; Sticky Peanut Zoodles. 4.3 (3) 2 Reviews. 1 Photos. Spiralized zucchini and veggies are lightly stir-fried in sticky Asian sauce and topped with chopped …
From beniha.coolfire25.com

See details

EASY VEGAN PEANUT NOODLES (GLUTEN-FREE) - THE PESKY VEGAN

Web 2020-08-31 Prepare the noodles according to package instructions then drain and set aside. If using rice noodles, see the section above for cooking info. Meanwhile, in a jug …
From thepeskyvegan.com

See details

STICKY PEANUT ZOODLES | RECIPESTY

Web Heat olive oil in the same pan over medium-low heat. Saute green onions and garlic in the hot oil, 2 to 3 minutes. Add soy sauce, brown sugar, and red pepper flakes.
From recipesty.com

See details