Cilantro Mint Salsa Recipes

CILANTRO SALSA WITH MINT

Cilantro Salsa With Mint image

Provided by Karen Baar

Time 15m

Yield 2/3 cup (6 servings)

Number Of Ingredients 8

Ingredients

1 large bunch cilantro, stems removed
1 jalapeno, seeded
1/2 cup basil leaves
1/4 cup mint leaves
2 garlic cloves
1/2 cup plus 2 tablespoons extra virgin olive oil
Juice of 1 or 2 limes, to taste
Salt to taste

Steps:

Finely chop cilantro, jalapeno, basil, mint and garlic. Mix.
Stir in oil, lime juice, salt and 1/4 cup water. Adjust salt and lime juice to taste. Use as a sauce for grilled fish or vegetables, or on tomatoes.

Nutrition Facts : @context http, Calories 210, UnsaturatedFat 19 grams, Carbohydrate 3 grams, Fat 23 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 3 grams, Sodium 132 milligrams, Sugar 0 grams

CILANTRO SALSA

Cilantro Salsa image

Provided by Food Network

Categories appetizer

Time 10m

Number Of Ingredients 7

Ingredients

1 large bunch cilantro
2 garlic cloves
1/2 cup olive oil
3 teaspoons lime juice
1/4 teaspoon cayenne pepper
1/2 teaspoon ground coriander
Salt, to taste

Steps:

For a thicker sauce, chop cilantro and garlic and place in a blender. Puree with 1/4 cup water and the oil. Add lime juice, cayenne pepper, coriander and salt.
For a thinner sauce, chop cilantro and garlic very finely. Then stir in 1/4 cup water, oil, lime juice, cayenne pepper, coriander and salt.
The emulsified version can be served as a dip with pita bread. Serve the thinner version with fried halloumi or other fried cheese, vegetable fritters or with a salad.

CILANTRO SALSA

Cilantro Salsa image

Make and share this Cilantro Salsa recipe from Food.com.

Provided by Parsley

Categories Onions

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 10

Ingredients

4 medium tomatoes, finely chopped
1/3 cup minced red onion
1/3 cup chopped green pepper
2 garlic cloves, minced
1/2 cup chopped fresh cilantro
1/2-1 tablespoon hot sauce, to taste
1 tablespoon olive oil
2 tablespoons fresh lime juice
1/2 teaspoon black pepper
1/2 teaspoon salt, to taste

Steps:

Mix all ingredients together in a large bowl.
Cover and chill at least 2 hours before serving.

Nutrition Facts : Calories 74.5, Fat 4.2, SaturatedFat 0.6, Sodium 395.2, Carbohydrate 9.1, Fiber 2.4, Sugar 4.9, Protein 1.8

CILANTRO AND MINT SALSA / DIP

Cilantro and Mint Salsa / Dip image

Make and share this Cilantro and Mint Salsa / Dip recipe from Food.com.

Provided by English_Rose

Categories Sauces

Time 10m

Yield 1/2 cup

Number Of Ingredients 6

Ingredients

4 tablespoons cilantro, roughly chopped with the stalks
2 tablespoons fresh mint leaves
1 scallion, finely chopped
2 garlic cloves, crushed
2/3 cup olive oil
salt and pepper

Steps:

Whizz all the ingredients in a food processor and check seasoning, adding more oil if needed. Serve dollops of the dip with spicy snacks.

Nutrition Facts : Calories 2581, Fat 288.4, SaturatedFat 39.8, Sodium 18.3, Carbohydrate 7.4, Fiber 1.8, Sugar 0.9, Protein 1.7

CILANTRO AND MINT SALSA

Cilantro and Mint Salsa image

Make and share this Cilantro and Mint Salsa recipe from Food.com.

Provided by Nabiha

Categories Sauces

Time 10m

Yield 4-5 serving(s)

Number Of Ingredients 6

Ingredients

4 tablespoons cilantro, roughly chopped with the stalks
2 tablespoons fresh mint leaves
1 spring onion, finely chopped
2 garlic cloves, crushed
150 ml olive oil
1/2 teaspoon freshly ground salt and pepper

Steps:

Blitz all the ingredients in the food processor (not blender) till you get a smooth grainy consistency.
Check seasoning and add more oil if required.
Serve with spicy snacks or chips.

Nutrition Facts : Calories 290.6, Fat 32.4, SaturatedFat 4.5, Sodium 2.2, Carbohydrate 0.9, Fiber 0.2, Sugar 0.1, Protein 0.2

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