Churro French Toast Recipes

CRUNCHY CHURRO FRENCH TOAST STICKS RECIPE BY TASTY

Crunchy Churro French Toast Sticks Recipe by Tasty image

Here's what you need: brioche bread, eggs, milk, brown sugar, cinnamon, vanilla, cornflake, butter, cinnamon sugar

Provided by Tracy Raetz

Yield 2 servings

Number Of Ingredients 9

Ingredients

1 loaf brioche bread
3 eggs
3 tablespoons milk
2 teaspoons brown sugar
2 teaspoons cinnamon
1 teaspoon vanilla
2 cups cornflake
2 tablespoons butter
1 ½ cups cinnamon sugar

Steps:

Remove crust from bread.
Cut bread into large square pieces.
Crush cornflakes in a baggie, pour into shallow dish, and set aside.
Mix eggs, milks, brown sugar, cinnamon, and vanilla in a bowl.
Heat skillet with about 1 tablespoon of butter.
Dip bread into egg mixture on all sides. Coat in crushed cornflakes.
Grill on all sides until golden brown in skillet.
Immediately roll in cinnamon sugar mixture.
Serve with syrup or chocolate sauce for dipping.
Enjoy!

Nutrition Facts : Calories 1085 calories, Carbohydrate 190 grams, Fat 27 grams, Fiber 5 grams, Protein 24 grams, Sugar 89 grams

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