Chocolate Suicide Slutty Brownies Recipes

SLUTTY BROWNIES (+VIDEO)

Steps:

• Preheat the oven to 350F degrees and spray a 9"x 13" baking pan with non-stick spray or line it with parchment and set it aside.
• Mix the brownie mix, eggs, vegetable oil and water together in a bowl and set aside.
• Press the cookie dough into the pan in an even layer. Next, add a layer of the Oreo cookies (you'll need to cut some down to fit)
• Finally, pour on the brownie batter and spread it evenly.
• Bake for 35-45 minutes or until a toothpick comes out clean when inserted into the center of the brownies.
• Remove the pan from the oven and let it cool for 10 minutes before slicing and serving.

CHOCOLATE SUICIDE - SLUTTY BROWNIES

Steps:

• 1. All you do is buy a brownie mix,follow the directions on the box of mix to make the batter. In a 9"x13" pan spray bottom,put chocolate chip cookie dough in the bottom of the pan.
• 2. Then layer a package of Oreo cookies on the cookie dough. Take the brownie batter and pour over the Oreo cookies. Follow the directions on the brownie mix box on how to bake.
• 3. Once the brownies are done,cool completely. When you go to serve,over the top of the brownies,cover with chocolate ice cream and chocolate syrup.

EVEN SLUTTIER SLUTTY BROWNIES

Steps:

• Pre-heat your oven to 350 degrees.
• Line the bottom of an 8x8 baking pan (or use a 9x13 pan if gooey centers bother you) with tin foil and then spray the foil liberally with baking spray.
• Make the brownie layer per box instructions (without baking) OR: In a medium sauce pan, melt the butter over medium-high heat. Once melted, add the sugar and cocoa powder. Stir to combine and remove from the heat. Add the salt, vanilla and eggs to the batter and then whisk until combined. In a separate bowl, sift the flour and then slowly incorporate the flour into the batter until it's all mixed. Set the batter aside.
• If making your own cookie dough: In a large bowl, cream together the butter and sugars with a hand mixer. Add the eggs one at a time and then the vanilla, scraping down the sides of the mixing bowl as you go. Add the flour, salt, baking soda and baking powder and mix on low until incorporated. Fold in the chocolate chips and then set aside.
• Assemble!
• Start by gently pressing the cookie dough into the bottom of the pan, making sure to create an even layer. (I found it helpful to use the back of a 1-cup measure cup.).
• Then add a layer of Oreos on top of the cookie dough. Nudge them as close together as possible without overlapping.
• Get ready for the gluttony: Remove the lid on the caramel sauce/dulce de leche and microwave for 35 seconds (until it becomes slightly warm and spreadable). Use a spoon to drizzle the caramel over the Oreos.
• Lastly: Pour the brownie batter on top of the caramel-Oreo layer. Use a spatula to make sure it's even.
• Bake for 30-35 minutes. Test with a knife to see if the center is done. It's OK if the knife has some brownie on it. It's easy to over-bake the cookie layer if left in the oven too long.
• Once out of the oven, heat up the caramel again as in step 8. With a spoon, lightly drizzle the caramel over the brownies. Sprinkle with the salt.
• *Note: Although you can scarf these right away (they'll be crumbly but delicious and gooey!), they actually get better with age. Let them rest for several hours for easier handling and serving.
• *Note: Prep time is reduced if using boxed/ready-made mixes.