Chi Chi Or Chichi Alcoholic Mixed Drink Recipes

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CHI CHI



Chi Chi image

The Chi Chi is one of the best vodka cocktails. Learn how to make this delicious drink with our simple recipe.

Provided by Thrillist

Categories     Cocktail

Number Of Ingredients 5

2 oz vodka
1 oz coconut cream
4 oz pineapple juice
1 Cup ice
Pineapple slice, for garnish

Steps:

  • Add all ingredients to a blender and blend just until smooth.
  • Pour into a Collins glass and garnish with a pineapple slice.

CHI-CHI OR CHICHI (ALCOHOLIC MIXED DRINK)



Chi-Chi or Chichi (Alcoholic Mixed Drink) image

I feel in love with these while in Hawaii. It is basically a Pina Colada made with vodka instead of rum. So yummy!!

Provided by Marg CaymanDesigns

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 fluid ounces vodka
2 fluid ounces cream of coconut
2 fluid ounces pineapple juice
1 cup ice

Steps:

  • Blend all ingredients until smooth in blender.
  • Garnish with a slice of pineapple and a cherry.

CHI CHI



Chi Chi image

A tropical fruity alcoholic drink made with vodka, pineapple and coconut.

Provided by Julie

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 6

1 cup crushed ice
1 (1.5 fluid ounce) jigger vodka
4 fluid ounces pineapple juice
1 fluid ounce cream of coconut
1 slice fresh pineapple
1 maraschino cherry

Steps:

  • In a blender, combine ice, vodka, pineapple juice and cream of coconut. Blend until smooth. Pour into a glass and garnish with a slice of pineapple and a cherry.

Nutrition Facts : Calories 329.7 calories, Carbohydrate 45.7 g, Cholesterol 0 mg, Fat 5.9 g, Fiber 1.5 g, Protein 1.3 g, SaturatedFat 5.4 g, Sodium 22.8 mg, Sugar 38.7 g

CHI CHI COCKTAIL



Chi Chi Cocktail image

Make and share this Chi Chi Cocktail recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 7m

Yield 2 serving(s)

Number Of Ingredients 7

3 ounces vodka
4 ounces pineapple juice
2 ounces cream of coconut
1 teaspoon confectioners' sugar (or more)
1 cup crushed ice
2 slices pineapple, speared with
2 maraschino cherries, on toothpicks, for garnish

Steps:

  • Into a blender, combine the vodka, pineapple juice, cream of coconut, sugar, and ice. Blend on high speed until frothy and well combined, about 30 seconds.
  • Pour into 2 chilled Collins glasses, and garnish with the pineapple slices and umbrellas.
  • Serve immediately.

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