CHEWY SKOR TOFFEE BITS COOKIES RECIPE - (3.8/5)
Provided by janices
Number Of Ingredients 9
Steps:
- Heat oven to 350°F Stir together flour, baking soda and salt. In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add eggs and blend thoroughly. Gradually add flour mixture, beating well. Stir in toffee bits. Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper). Bake 9-11 minutes or until lightly browned. Cool slightly, remove from the cookie sheet to a wire rack. Cool completely
CHEWY SKOR TOFFEE BITS COOKIES
Make and share this Chewy Skor Toffee Bits Cookies recipe from Food.com.
Provided by Mirj2338
Categories Drop Cookies
Time 20m
Yield 48 cookies
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Stir together flour, baking soda and salt.
- In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
- Add eggs and blend thoroughly.
- Gradually add flour mixture, beating well.
- Stir in toffee bits.
- Drop by rounded teaspoonfuls onto a lightly greased cookie sheet (I used ungreased parchment paper).
- Bake 10 minutes or until lightly browned.
- Cool slightly, remove from the cookie sheet to a wire rack.
- Cool completely.
CHEWY SKOR TOFFEE BITS COOKIE
The last time I had these was about two years ago. I was going through my recipe box and found the card. Figured that maybe someone would like to try them. The recipe is from my sister-in-laws daughter.
Provided by Wayne Jeseritz
Categories Cookies
Time 1h
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350 degrees. Lightly grease cookie sheet(s).
- 2. In a medium bowl stir together flour, baking soda and salt.
- 3. In a large bowl beat butter, granulated sugar, brown sugar and vanilla until well blended. Stir in toffee bits.
- 4. Drop by rounded tsp onto prepared cookie sheet.
- 5. Bake 9 to 11 minutes or until lightly brown.
- 6. Cool slightly. Remove from cookie sheet to wire rack.
- 7. Cool completely.
CHEWY TOFFEE COOKIES
The textural contrast between this chewy cookie and the hard toffee is deliciously maddening. Double the recipe so you can make plenty of big ones! Prepare to enjoy thoroughly and share the recipe with friends and loved ones!
Provided by Recipe Junkie
Categories Dessert
Time 24m
Yield 48 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Grease cookie sheet lightly.
- Stir together flour, soda and salt.
- In large bowl beat butter, sugars and vanilla til well blended.
- Stir in toffee bits.
- Drop by rounded teaspoons onto sheet.
- Bake for 9-11 minutes or til lightly browned.
- Cool and transfer to wire rack.
Nutrition Facts : Calories 85.3, Fat 4.1, SaturatedFat 2.4, Cholesterol 17, Sodium 85.8, Carbohydrate 11.3, Fiber 0.2, Sugar 6.7, Protein 1.1
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