CHEESY BROCCOLI POTATO CASSEROLE
Cheesy Broccoli Potato Casserole is made with mashed potatoes, bacon, broccoli and 3 types of cheese create a cheesy potato bake like no other
Provided by Holly
Categories Side Dish
Time 1h15m
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F.
- Peel potatoes and cut into large chunks. Place potatoes in a large pot of boiling water along with garlic cloves. Boil for 13-15 minutes or until tender. Drain well.
- Cook bacon until crisp. Set aside.
- Place broccoli in a microwavable bowl, add 1 cup of water. Cover with plastic wrap and microwave 3 minutes or until tender crisp. Drain well. (Or steam broccoli on the stove if you prefer).
- In a large bowl, combine potatoes, cream cheese, sour cream, butter, milk and onion powder. Mash with a potato masher. Stir in bacon, broccoli, cheddar cheese and parmesan cheese.
- Spread into a casserole dish and top with remaining cheese. Bake 20-25 minutes or until heated through and cheese is bubbly.
Nutrition Facts : Calories 460 kcal, Carbohydrate 24 g, Protein 17 g, Fat 33 g, SaturatedFat 17 g, Cholesterol 83 mg, Sodium 547 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
BROCCOLI AND CHEESE BAKED POTATO CASSEROLE
This broccoli and cheese baked potato casserole is a super easy dinner with just 5 ingredients plus spices! Vegetarian, gluten-free.
Provided by Kelly @ trial and eater
Categories Main Course
Time 1h
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In a casserole dish (I used a 9x13), add chopped potatoes. Drizzle with olive oil, salt and pepper and toss to coat with spoon or hands.
- Add in broccoli and chopped bell pepper, and sprinkle with thyme. Top with slices of butter.
- Bake at 375°F. for 45-55 minutes, or until potatoes are fork tender. Gently stir potatoes and then top with shredded cheese. Return to oven and bake an additional 10 minutes or until cheese is melted.
- Top with fresh parsley, if desired. Serve warm!
Nutrition Facts : Calories 880 calories, Carbohydrate 59 grams carbohydrates, Cholesterol 143 milligrams cholesterol, Fat 58 grams fat, Fiber 10 grams fiber, Protein 37 grams protein, SaturatedFat 30 grams saturated fat, Sodium 977 grams sodium, Sugar 6 grams sugar, TransFat 2 grams trans fat, UnsaturatedFat 21 grams unsaturated fat
CHEESY POTATO AND BROCCOLI CASSEROLE
Make and share this Cheesy Potato and Broccoli Casserole recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350°F.
- Grease an 8-inch square pan (or any size pan that will hold the mixture).
- In a saucepan over medium-low heat, melt the 2 Tbsp butter; whisk in flour, salt, pepper and nutmeg; whisk and cook for 1 minute, add in the half and half cream; whisk until thickened and bubbly.
- Add in the Parmesan cheese (if using), cream cheese and the cheddar Or Swiss cheese; stir until the cheese are completely melted.
- Stir in the hash brown potatoes; mix until combined.
- Spoon HALF of the mixture into a prepared baking dish; top with the broccoli, spoon the remaining mixture over the broccoli.
- Cover and bake for 25-30 minutes.
- In the meantime, in a small bowl, combine the bread crumbs with the Parmesan cheese, mix to combine; add in melted butter, mix well.
- Remove the casserole from the oven.
- Sprinkle the breadcrumb mixture just around the edges of the casserole; bake 10 minutes longer.
- Remove from oven; let sit for 10 minutes before serving.
- Note: do not overcook the broccoli, as it will become too soft when baked in the casserole.
Nutrition Facts : Calories 717.6, Fat 46.7, SaturatedFat 28.5, Cholesterol 132.1, Sodium 544, Carbohydrate 59.8, Fiber 6, Sugar 2.2, Protein 19.1
HAM, POTATO AND BROCCOLI CASSEROLE
This is a great, easy to make, and nutritious casserole. You can add some macaroni pasta or try seasoning the potatoes before you bake. Put this dish in the freezer and bake whenever you're too lazy to cook! Can also be made with leftover cooked chicken.
Provided by SURELEE
Categories Main Dish Recipes Pork Ham
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spray a 9x13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.
- Bake uncovered in preheated oven for 40 minutes.
Nutrition Facts : Calories 502.1 calories, Carbohydrate 34.7 g, Cholesterol 49.3 mg, Fat 31.2 g, Fiber 4.4 g, Protein 22.8 g, SaturatedFat 10 g, Sodium 1625.7 mg, Sugar 5.5 g
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