Frosty Fruit Float Recipes

FROSTY FRUIT FLOAT

Frosty Fruit Float image

Just like an old-fashioned soda fountain, you can create a family favorite by mixing flavored KOOL-AID and club soda. The combination fizzes when mixed with the ice cream, creating an exciting treat for the whole family.

Provided by looneytunesfan

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 tablespoon grape sweetened Kool-Aid drink mix
1/2 cup club soda
1/4 cup vanilla ice cream
1 tablespoon thawed Cool Whip Topping
1 maraschino cherry

Steps:

MIX drink mix and club soda in tall glass.
ADD ice cream.
TOP with whipped topping and cherry.

Nutrition Facts : Calories 106, Fat 6.7, SaturatedFat 4.1, Cholesterol 25.9, Sodium 56.7, Carbohydrate 10.8, Fiber 0.4, Sugar 9.6, Protein 1.4

FROSTY FRUITY FLOAT

Frosty Fruity Float image

This float is so good, I just love it!! I developed this quite by accident! I had no idea that you could use fruit juice to make a float. When you try this, I hope you will agree with me! If you are unable to find pineapple sherbet use this recipe for Recipe #211827! I haven't seen the nutritional information yet, but by using sherbet and fruit juice I can only imagine that it has to be more healthy for you than a ice cream soda float!! If you would like an adult reversion, try my Recipe #55091!

Provided by Bev I Am

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

Ingredients

3 scoops pineapple sherbet
8 -10 ounces cranberry juice cocktail

Steps:

Scoop pineapple sherbet into a tall glass, till it loosely fills your glass.
Top off with cranberry juice cocktail.

Nutrition Facts : Calories 123.4, Fat 0.2, Sodium 4.6, Carbohydrate 30.9, Sugar 27.1

FROSTY CITRUS FLOAT

Frosty Citrus Float image

Your grandparents may remember when soda jerks made frosty treats and floats like this citrusy one! Let's do this, 21st-century style!

Provided by My Food and Family

Categories Home

Time 5m

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 Tbsp. KOOL-AID Orange Flavor Sugar-Sweetened Drink Mix
1/8 tsp. orange zest
1/2 cup cold lemon lime-flavored seltzer
1/4 cup lemon sherbet
1 Tbsp. thawed COOL WHIP Whipped Topping

Steps:

Mix drink mix, zest and seltzer in tall glass.
Add sherbet.
Top with COOL WHIP. Serve immediately.

Nutrition Facts : Calories 130, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 28 g, Fiber 0 g, Sugar 27 g, Protein 1 g

FROSTY FRUIT FLOAT

Frosty Fruit Float image

This drink is pure fun in a glass. The creamy layers look so cool, and it tastes fruity and refreshing. Kids of all ages will gulp it down.

Provided by My Food and Family

Categories Home

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 5

Ingredients

1 Tbsp. KOOL-AID Grape Flavor Sugar-Sweetened Drink Mix
1/2 cup club soda
1/4 cup vanilla ice cream
1 Tbsp. thawed COOL WHIP Whipped Topping
1 maraschino cherry

Steps:

Mix drink mix and club soda in tall glass.
Add ice cream.
Top with whipped topping and cherry.

Nutrition Facts : Calories 130, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

TWO-FRUIT FROSTY

Two-Fruit Frosty image

This is a refreshing and colorful drink to serve for brunch. The cinnamon and nutmeg give it just the right amount of zing. -Angie Hansen, Gildford, Montana

Provided by Taste of Home

Time 10m

Yield 4 (1-cup) servings.

Number Of Ingredients 8

Ingredients

1-1/2 cups fresh or frozen blueberries or huckleberries
1 cup frozen unsweetened sliced peaches, thawed
1 cup whole milk
1 cup vanilla yogurt
1/4 to 1/3 cup honey
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Cinnamon sticks, optional

Steps:

In a blender, combine the blueberries, peaches and milk; cover and process on high. Add the yogurt, honey, cinnamon and nutmeg; cover and blend until smooth. , Pour into chilled glasses. Garnish with cinnamon sticks if desired. Serve immediately.

Nutrition Facts : Calories 211 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 68mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 2g fiber), Protein 6g protein.

TIPSY COKE FLOAT

Tipsy Coke Float image

Make and share this Tipsy Coke Float recipe from Food.com.

Provided by Sherrybeth

Categories Beverages

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 ounces Amaretto
2 ounces Kahlua
2 ounces bailey's irish cream
2 ounces vodka
4 ounces Coke

Steps:

In an 8 ounce glass, mix the Ameretto, Kahlua, Bailey's Irish Cream, and Vodka.
Pour above mixture into Coke.
Add ice if desired.

KOOL-AID JELLY

Kool-Aid Jelly image

Make and share this Kool-Aid Jelly recipe from Food.com.

Provided by pastrytiff

Categories Jellies

Time 45m

Yield 4 pints

Number Of Ingredients 4

Ingredients

1 (1/4 ounce) package Kool-Aid, any flavor (no sugar added*)
1 (1 3/4 ounce) package sure-jell pectin (*)
3 cups granulated sugar
3 cups water

Steps:

Mix water, Sure-Jell and Kool-Aid together.
Bring to a boil, stirring constantly.
Stir in sugar.
Stir and bring to a full rolling boil that cannot be stirred down.
Boil for 1 minute, stirring constantly.
Remove from heat.
Quickly skim off foam with a large metal spoon.
Pour into jelly glasses and seal.
*******************************************.
If you want to try to make it sugar free I think it would work, just make sure to get the sugar free pectin (sure gel) otherwise it will not set. If I try it anytime soon, I will post and let you know how it turns out.

CREAM SODA FLOAT

Cream Soda Float image

Make and share this Cream Soda Float recipe from Food.com.

Provided by lets.eat

Categories Beverages

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

1 1/3 cups granulated sugar
1/8 teaspoon kool-aid powdered unsweetened lemonade mix
1 cup very hot water
1 cup light corn syrup
3/4 teaspoon vanilla extract
10 cups cold club soda
10 scoops vanilla ice cream

Steps:

Dissolve the sugar and the Kool-Aid in the hot water in a pitcher. Add the corn syrup and the vanilla extract. Sir well. Cover and chill syrup until cold. When the syrup is cold, pour 1/4 cup syrup into 1 cup cold club soda, stir gently and add 1 scoop of vanilla ice cream. (Make sure your cup is large enough because it will fizz and bubble!). Store remaining syrup in the refrigerator.

Nutrition Facts : Calories 272.9, Fat 4, SaturatedFat 2.4, Cholesterol 15.8, Sodium 100.2, Carbohydrate 61.4, Fiber 0.2, Sugar 43.4, Protein 1.3

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