Cheese And Egg Toast Recipes

CHEESY EGG TOAST PERFECT FOR BREAKFAST RECIPE BY TASTY

Steps:

• With a spoon, press down on the center of the bread to form a pocket.
• Line the edges of the bread with butter, and crack an egg into the pocket.
• Line the edges of the bread with shredded cheese.
• Sprinkle on salt and pepper, and bake at 400°F (204°C) for 10-15 min. 10 min will have a runny yolk whereas 15 min will have a firmer yolk.
• Enjoy!

PUFFY CHEESE & EGG TOAST

Steps:

• 1. 1. In a bowl mix egg with cheese 2. Toast one side of sliced bread under the oven grill 3. Spread cheese and egg mixture thinly over untoasted side of bread, make sure you cover entire surface 4. Grill (not too close to the top of oven, go down one level) until puffy and golden, season with salt and cayenne pepper You can add bacon, ham, parsley, sundried tomato, anything you like. Cut into triangles and serve with soup or top with a fried egg and a side of ham or bacon and wilted spinach.

EGG AND CHEESE TOAST

Steps:

• Combine eggs, salt, pepper and milk.
• Melt butter in a skillet, pour in egg mixture and cook over low heat stirring constantly.
• Spread toast with ketchup, heap with scrambled eggs and sprinkle with cheese.
• Place in broiler to brown and melt cheese.
• Serve at once.