Cheery Jack O Lanterns Recipes

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CHEESY JACK-O'-LANTERN



Cheesy Jack-O'-Lantern image

This is so good. I even used it for Thanksgiving by making a turkey instead of a pumpkin. It was a hit.

Provided by ElizabethKnicely

Categories     Spreads

Time 1h10m

Yield 24 servings of 2 tablespoons spread and 5 crackers ea, 24 serving(s)

Number Of Ingredients 6

3 green onions, divided
2 (8 ounce) packages Philadelphia Cream Cheese, softened
1 (8 ounce) package KRAFT Shredded Cheddar Cheese, divided
1/4 cup finely chopped red pepper
2 slices oscar mayer pepperoni
Ritz cracker

Steps:

  • Cut 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups cheddar with mixer until well blended. Stir in sliced onions and peppers. Refrigerate 1 hour.
  • Shape into ball; coll in remaining cheddar. Cut pepperoni into shapes for the jack-o'-lantern's eyes, nose, and mouth; press into cheese ball to make face. Insert gree onion piece into top for stem.
  • Serve with crackers.
  • KRAFT KITCHENS TIPS:.
  • VARIATION:.
  • Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese.

Nutrition Facts : Calories 66.7, Fat 6.6, SaturatedFat 3.7, Cholesterol 21, Sodium 63.9, Carbohydrate 1, Fiber 0.1, Sugar 0.7, Protein 1.2

CHEERY JACK O' LANTERNS



Cheery Jack O' Lanterns image

From the Cheerios website, this is a great recipe to try with the kids, as they will love the hands-on process of making these cute Jack O'Lanterns. Also a great decoration or food gift.

Provided by hellokitty

Categories     Dessert

Time 35m

Yield 8 jack o' lanterns (but really depends on the size), 8 serving(s)

Number Of Ingredients 8

3 tablespoons butter (do not use spread or tub products) or 3 tablespoons margarine (do not use spread or tub products)
3 cups miniature marshmallows or 32 large marshmallows
3 drops red food coloring
2 drops yellow food coloring
5 cups Cheerios toasted oat cereal
1/4 cup whole cashews
candy-coated chocolate decorative candies or licorice, as desired
1 (4 1/4 ounce) package betty crocker white decorating icing

Steps:

  • Melt butter and marshmallows in 2-quart saucepan over low heat, stirring constantly. Remove from heat; stir in food colors.
  • Stir in cereal until coated. Shape about 1/3 cup cereal mixture into ball. Press cashew in top center of ball for stem. Repeat with remaining cereal mixture and cashews. Let stand at least 15 minutes until firm.
  • Decorate with raisins and candies as desired, using icing to make decorations stick.

Nutrition Facts : Calories 191.6, Fat 7.5, SaturatedFat 3.4, Cholesterol 11.4, Sodium 206.4, Carbohydrate 30.5, Fiber 2.4, Sugar 11.8, Protein 3.3

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