Make and share this Cold Sesame Noodles recipe from Food.com.
Author: R. Warren Meddoff
Found this in The Times-Picayune - Chef Katie Bingham adapted this recipe from the "Moosewood Low-Fat Cookbook." I plan to serve chilled in a large bowl brought to just below room temp for a delicious...
Author: Busters friend
This is a family recipe for spaghetti and meatballs. Absolutely NOT Italian style. I guess it's an Australian-ised version. For the best 'Aussie' flavour use Rosella canned tomato soup. Serve with Mashed...
Author: Erin Randall
Make and share this Peanutty Spicy Noodle Salad recipe from Food.com.
Author: KittyKitty
Make and share this Cheesy Spaghetti and Corn Bake recipe from Food.com.
Author: Laura O.
Classic tender meatballs are full of flavor these having lamb and herbs in them. Not much lamb because a little goes a long way. These are baked for ease and less fat. If you are using jar sauce you can...
Author: Rita1652
This is another best seller at my Farmer's Market. So easy to make, and so easy to keep needed ingredients on hand.
Author: dawnie2u
I know other spaghetti pie recipes come out more like an actual pie. Where I come from, spaghetti pie is better classified as a deep dish spaghetti casserole. But "Spaghetti Deep Dish Casserole" just doesn't...
Author: DesperateHousewife
I got something like this recently at a local Vietnmese restaurant except they used shredded pork and grilled pork combined. It was light, yet filling, and perfect for warm weather. I bought my meatballs...
Author: PalatablePastime
Make and share this My Favorite Pasta Sauce recipe from Food.com.
Author: AngelicFantasia
This makes a wonderful pasta dish, with a nice, soft spiciness to it. The sun-dried tomtatoes and shallots add a nice touch, as does the eggplant (although I sometimes leave the eggplant out). You can...
Author: Helping Hands
Make and share this Summer Herb Spaghetti With Crumbled Bacon recipe from Food.com.
Author: NELady
From The American Diabetes Assn. Tip: If you don't cook cabbage very often, you might want to reconsider. Stir-frying cabbage with pasta and onions makes a great accompaniment to grilled or broiled meat....
Author: Treewoman
Make and share this Breadcrumb Pasta recipe from Food.com.
Author: Robert in melbourne
Make and share this Spaghetti and Meatball Frittata recipe from Food.com.
Author: hungrykitten
You can't call yourself a true barbecue master until your paired your favorite meat with...spaghetti? Modify your expectations of what you should pair with barbecue pork! This recipe pairs spaghetti, pork...
Make and share this Three Herb Pesto With Walnuts recipe from Food.com.
Author: dicentra
Not your regular spaghetti chili! This is a recipe my grandmother has been making for as long as I can remember, a real family favorite...even for the kids! And easy too. I always liked it with saltines...
Author: Mrs. Missy
Make and share this Thai Shrimp Scampi Sauce recipe from Food.com.
Author: Cooking Queen Wanna
This is a recipe I have been making for years. It has morphed a bit over the last few decades but seems to be a hit with all that try it. We use organic veggies now and only use grass fed beef. It has...
Author: InquiryTeacher
Make and share this Spaghetti With Raw Tomatoes recipe from Food.com.
Author: evelynathens
Make and share this Citrus Spaghetti With Shredded Radicchio recipe from Food.com.
Author: bricookie55
Make and share this Crock Pot Mushroom-Pepperoni Pasta Sauce recipe from Food.com.
Author: Lorraine of AZ
Make and share this Nicole's Spaghetti Salad recipe from Food.com.
Author: NicoleJ
Make and share this Linguine With Mixed Sweet Peppers (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
Make and share this Spaghetti With Chili Agliata recipe from Food.com.
Author: That is Dr House to
This is a recipe I put together and it's amazing. Everyone that eats this always ask for the recipe and there's never any leftovers. Spicy food lovers will love this! Enjoy, you will not be disappointed....
Author: pokezen_kk
My own version of the brand name boxed rice mix. This is a very basic, versatile dish. Dress it up by adding additional seasonings or vegetables at cooking time. Green peas are particularly nice.
Author: dianegrapegrower
This started out being my recipe for spaghetti sauce, but when I taught my husband to make it, he improved it so it's now his. Our son, when he was young, was very concerned that he always be able to make...
Author: dianegrapegrower
Make and share this Mom's Pizza Spaghetti recipe from Food.com.
Author: BigFatMomma
This is something my daughter does to get her boys to eat more vegetables. It sure works for her...should work for you!
Author: Happy Harry 2
I subscribe to a neat magazine called "The Week", which is the weekly version of "USA Today" There is always a recipe which is different from anything we usually eat. Loved the looks of this - was a tad...
Author: NurseJaney
I am always looking for new ways to serve spaghetti and this looked too good not to try. Use a spicy sauce if possible. Serve with a nice green salad and crusty bread. I used my own frozen meatballs and...
Author: bigbadbrenda
This is a straightforward, traditional, fresh tomato sauce in which ripe tomatoes -- and little else -- get cooked quickly to retain their vibrant flavor.
Author: marcellabbe
Mild, homemade comfort food. You could use store pasta for this, especially fresh store pasta, but homemade can't be beat. Great way to relieve stress and really not all that time consuming. In fact, the...
Author: sugarpea
Do not underestimate the combination of nut butters and noodles! DELISH! If you have a peanut allergy, almond butter, cashew butter, or any other nut and seed butter would work fine in this recipe. One...
Author: BelovedRooster
This is a really quick and easy dish with heaps of flavour. I love to cook this when I want something fresh and yummy to eat but don't have a lot of time. Enjoy!
Author: Terese
Make and share this Homemade Sweet Pasta Sauce recipe from Food.com.
Author: cynthia.marois
This is a family pleaser. There are some uncommon ingredients, but it is easy to make and the taste is deep and rich. A breeze to double and freeze ahead.
Author: Puppies777
These meaty meatballs hold a hidden surprise of melted cheese. Just as nice made with ground lamb or pork.
Author: English_Rose
I've never had Carbonara before and wanted to try it. So I concocted this recipe for my lunch. I loved the smoky flavor of this dish.
Author: Chef Joey Z.
Make and share this Spaghetti Sauce Like Grandpa Used to Make recipe from Food.com.
Author: Mom10
My husband grew up not far from Rome, and this is his version of the famous Roman dish "Amatriciana". It calls for guanciale (cured pork jowl), which can be difficult to find here in the states. While...
Author: Kim's Cooking Now
Simple, easy to prepare, and very yummy. Taken from Joie Warner's book, spaghetti, everyone's favorite pasta
Author: Moody
Make and share this Greek Spaghetti Sauce recipe from Food.com.
Author: Southern Polar Bear
Let me start off by saying that this dish breaks several rules when it comes to cooking pasta. First, the noodles are broken in half (yes, I realize this is considered a cardinal sin in Italy). THEN, after...
Author: sumacandsalsa
I have always loved ordering the Spaghetti with Mizithra cheese and Brown Butter from the Spaghetti Factory. This is how I make it at home! (Please read the directions before starting.)
Author: Galldora