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How to Cook and Eat Steamer Clams

How to make soft shell steamed clams, otherwise known as steamers, a specialty of New England. These steamed clams are fun to eat and taste delicious.

Author: Elise Bauer

Tiger Shrimp With Lime, Ginger, and Mustard Seeds

Shrimp are quick to cook, but still manage to feel rather special. This recipe borrows spices from the southern shores of India; I tasted a dish similar to this when I was learning about the local cuisine....

Author: Anjali Pathak

Louisiana Shrimp Creole II

Tomatoes and shrimp cooked up with garlic and onions - this Gulf Coast tradition will have you dreaming of the bayou. This recipe can either be a main dish or a side dish. You can make it as hot as you...

Author: Katrina Berry

Chef John's Grilled Garlic and Herb Shrimp

This grilled garlic and herb shrimp recipe is very easy, IF you can just walk out into the backyard, and pick a handful of your own fresh, green sprigs. However, these are so amazingly delicious, if you...

Author: Chef John

A Mussels Soup from Bosa

Author: Marcella Hazan

Lobster Mac 'n Cheese

A sinfully rich dish of exotic cheeses and lobster in a rich cream sauce with pasta and a baked panko bread crumb topping. I had a similar dish at The Capital Grille and devised this on my own.

Author: Suzanne Gwinn