Crisp, Fresh, Tangy and Sweet is this Boston leaf lettuce topped with cucumbers, red peppers, scallions and raspberries with a raspberry dressing. Grilled chicken slices on this would be great.
Author: Rita1652
Make and share this Harvest Salad with Raspberry Vinaigrette recipe from Food.com.
Author: Babs in Toyland
I adopted this recipe from Mean Chef. This recipe I found on Epicurious. It is fabulous. The sauce itself has lots of possibilities on its own. It is great on pork tenderloin and roast chicken. When raspberries...
Author: Bekah
Make and share this Mixed Greens With Pears and Raspberries recipe from Food.com.
Author: Outta Here
Great jello fruit salad for special occasions. My mother was famous for this special salad and made it by request for Thanksgiving and Christmas. My mom is gone, but we still make this treat for our family...
Author: David Selleck
This is a great and different way to cook country-style pork ribs. I'm sure it'd work with regular ol' pork ribs, pork chops, or even chicken. (NOTE: Prep time does not include marinating.)
Author: Cluich
Make and share this Raspberry-champagne Granita recipe from Food.com.
Author: Mimi Bobeck
Make and share this Strawberry Raspberry Lime Marmalade recipe from Food.com.
Author: Erin K. Brown
Make and share this Raspberry-Barbecue Sauce recipe from Food.com.
Author: Linda in Madison
A reduced sugar recipe from canning guru-ess Barb Schaller. So few ingredients make such a wonderful end product.
Author: gailanng
I first had a similar salad at Annie Gunn's in St. Louis and really liked it (licked my plate clean), but felt something was missing from it. I just figured it out. . .I think the dressing should have...
Author: januarybride
This recipe is just like my regular raspberry/apple jam but with the addition of honey and a hint of vanilla. You can omit the vanilla if you wish, but it's such a small amount all it does is bring out...
Author: Lisa Clarice
No need to give up flavor when watching added sugars. These can be made with no sugar or sugar substitutes, such as Splenda.
Author: Nana Lee
Hot Stuff! This recipe was inspired from Chef #64642's Molly53 Recipe #460931. This is good spread over brie wrapped in puff pastry and baked, served with crackers. Try it spread on a wrap with your favorite...
Author: Rita1652
Make and share this Fruit Salad With Pepper (Yes Pepper) Dressing recipe from Food.com.
Author: CoffeeB
The perfect side dish for spring or summer entertaining. A flattering combination of flavor and color that is very quick and easy. Prep time does not include chilling.
Author: Lorac
I had fresh raspberries in my fridge and a mint plant on my counter. What to do with them? I gave this a shot and it turned out really well! I didn't include cooling time. Enjoy!
Author: Nif_H
I went a little crazy this summer and fall making jam. This one is is a little different and I won a first place ribbon with it at our county fair!! Alot of people will be getting jam for gifts this year....
Author: Jackie H.
Delicious fruit dip with any type of fruit such as cantaloupe, honeydew, banana, berries, grapes, pears, apples, etc. It's bright pink color is fun and appetizing! Note: If you use fresh raspberries or...
Author: i3ritt
Great jello fruit salad for special occasions. My mother was famous for this special salad and made it by request for Thanksgiving and Christmas. My mom is gone, but we still make this treat for our family...
Author: David Selleck
This is a super easy and delicious fruit salad recipe I found in one of the Ontario Farm Fresh recipe booklets. I usually make it without the nectarines and apricots, because I find it difficult to find...
Author: mk10pl
This is a lower fat, smaller yield option to a whole bird that should please health-conscious or/and small families.
Author: Sharon123
This is a very impressive course to add to a dinner party. It can be served after an entrée and before the main instead of a sorbet. It is a good idea to practise making this dish before serving it on...
Author: Mattlmorris
This is a recipe I got off the food network from Ellie Krieger's Healthy Recipes. I added an optional banana and substituted splenda for the sugar
Author: Amy in Hawaii
This recipe was given to me by my MIL and was always served at her Easter table. I've enjoyed making it for our family too.
Author: HokiesMom
Make and share this Raspberry Almond Jam recipe from Food.com.
Author: Shirl J 831
Add some grilled chicken to make a light main dish salad. The recipe comes from a junior league cookbok.
Author: Lvs2Cook
A sweet and crunchy salad. Great summer salad as a side dish, or add grilled chicken or steak to make it a main dish.
Author: CharmedChef
A delicious ice cream topping. Don't forget to add a sliced banana. Check your package of pectin for the expiration date and use only fresh pectin. Products that have expired may not set properly.
Author: gailanng
Cool as a tropical breeze, and popular on all of the islands, fruit cups make a delicious appetizer and double as light refreshing dessert.
Author: morgainegeiser
I created this recipe when I was trying to think of a good way to use up some white wine. This is a keeper.
Author: superflouis
Make and share this Raspberry-Champagne Sorbet recipe from Food.com.
Author: ratherbeswimmin
A cool way to begin or end a meal. You can whip this together in 5 minutes. Experiment by using different berries that are in season. Each year we wait patiently for my Mom's home grown raspberries to...
Author: Brenda.
Make and share this Rhubarb and Raspberry Jam recipe from Food.com.
Author: dicentra
A modified Cosmopolitan, this cocktail also calls for raspberry-flavored vodka and sweet black-raspberry liqueur.
Make and share this Raspberry Lemon Cream Cake recipe from Food.com.
Author: scarley
Make and share this Melon and Raspberries With Raspberry Vinaigrette recipe from Food.com.
Author: lazyme
I use a lot of recipes from the "Complete Book of Small-Batch Preserving" to make use of fresh produce but also have a variety. These preserves are good over ice cream, frozen yogurt, pound cake, rice...
Author: CountryLady
The first time I made this, it was based on what I had that needed using. Now, I buy ingredients specifically to make this salad. Cooking time = chilling time
Author: SusieQusie
Make and share this Fruit & Honey Spinach Salad recipe from Food.com.
Author: Danny Beason
Make and share this Raspberry Peach Butter recipe from Food.com.
Author: Diana Adcock
Make and share this B.c. Cherry and Raspberry Preserves recipe from Food.com.
Author: Dancer
This relish is a great compliment to Thanksgiving dinner and tastes great on leftover turkey sandwiches. My Mom and I have made it every year for as long as I can remember. This recipe makes enough for...
Author: saucy48
Make and share this Raspberry Chambord Syrup recipe from Food.com.
Author: dicentra
Another recipe we enjoyed at the lake. I love balsamic vinegar and fruit. Got this recipe from Pillsbury.
Author: ratherbeswimmin
This is another one of the recipes that I have tagged in my cookbook that I have not gotten around to making. It looks wonderful (see picture posted). Great for a hot summer's day.
Author: Trixyinaz
This is both delicious and beautiful! I like to mix up the ingredients a little just for the variety in color... pale green lettuces and apples with a pinkish peel look good with the radicchio and carrots....
Author: EdsGirlAngie
Make and share this Sunshine Spinach Salad recipe from Food.com.
Author: TARGETreg Recipes
This relish is a remarkable union of chunky pears, whole raspberries and fragrant vanilla. The vanilla adds a deep layer of flavor, while it bridges and connects the pears and raspberries. The raspberries...
Author: Annacia