This not so healthy, but oh so good, sauce is great with almost anything! Especially good with fried foods, but also works with tortilla chips (hmmmm... those are fried, too, huh?) and vegetables. It has...
Author: YiayiaMouse
Author: Lara Ferroni
Make and share this Four Cheese Alfredo Sauce recipe from Food.com.
Author: silversparkles111
This is delicious even if you don't particularly like spinach. The recipe originally called for 10 oz of spinach, but since I don't care for it, I cut it way down. Still gives a little taste without being...
Author: SashasMommy
French bread topped with Gorgonzola cheese, sliced pears and walnut pieces makes an elegant appetizer without a lot of work.
Author: CAPTAINMORG
Make and share this Wisconsin Beer Cheese Soup recipe from Food.com.
Author: shadow 19
These can be served for dinner, in place of meatballs, with pasta and marinara (meatless tomato) sauce which is the way I usually serve them. They can also be served as an appetizer, with sauce on the...
Author: Dee514
The is a recipe I've developed over the years. I use it on other fish than just Salmon, because not everyone in my family likes Salmon. Any fish will work, just make sure you have a nice sized steak. It...
Author: KreMit
We in Minnesota eat Uff-Da Taco's at every state fair. They are so good! Try making extra fry bread, then sprinkle it with cinnamon/sugar or powdered sugar and dip it in honey for the sweet desert that...
Author: mojoloh
Make and share this Roasted Garlic Bruschetta recipe from Food.com.
Author: PanNan
This is one of my favorite soups. It is so rich and the flavors so subtle. Bleu cheese when melted becomes very mellow in flavor. If you love bleu cheese, you will love this soup.
Author: dawnie2u
Author: Bruce Aidells
Author: Graham Elliot
Author: Gary L. Walkup
I made this recipe up one night, when I was sick of the same old burgers. The garlic really adds a nice flavor and the liquid smoke adds a nice outdoor cooked taste even in the frying pan.
Author: JUZBUZ
Not feeling the squares in this phyllo bites recipe? Use a pizza cutter to cut crackers into any shape you like!
Author: Andy Baraghani
Author: Gordon Hamersley
I created these delicious mini pizzas. They are more like a pizza bun. The dough is fluffy and tender, the sauce is fresh, and the cheese crisp and a little gooey. Very easy appetizer and absolutely delicious....
Author: CookieMonster
Make and share this Double Macaroni and Cheese recipe from Food.com.
Author: Joy Boss
These are the best cheese quesadillas! They make a terrific meatless entree paired with beans and rice or an excellent appetizer cut into thinner wedges.
Author: Tearanii
My kids say this is better than 'the blues' and gobble it up, even when I toss in a handful of cooked veggies like broccoli, peas, carrots, etc.... Make it a one dish meal with some tuna, cooked ham, etc......
Author: Mamas Kitchen Hope
Goes nicely with a crisp salad topped with tomatoes, ripe olives and avocado slices. A few warm tortillas go nicely too.
Author: PalatablePastime
This is one of my favorite side dishes. My in-laws are always asking me to bring this to family occasions.
Author: Rob G.
Author: Aviva Goldfarb
If you can't find guajillo chiles, use New Mexico or Californian chiles, and for moritas, try chipotle chiles in adobo.
Author: Rick Martinez
Make and share this Roasted Garlic Cream Sauce recipe from Food.com.
Author: Nikki Dinki Cooking
This is a traditional recipe for Tyrokafteri, which is a specialty of the region of Thrace in northeastern Greece. This particular recipe comers from Nancy Gaifyllia, who says "My family likes this one...
Author: Um Safia
Author: Jimmy Bradley
If you are a lover of sauerkraut then you will *love* this soup! --- add the croutons they go very well with the soup.
Author: Kittencalrecipezazz
From Cook's Illustrated. This is supposed to be a side dish, but I would also consider serving this as a light meatless entree.
Author: Vino Girl
Author: Gina Marie Miraglia Eriquez
A great-tasting inexpensive recipe that is so easy to make. Great way to use up extra eggs or tortillas. Leftovers taste even better!
Author: Karamia
This yummy recipe comes from Rachael Ray...I saw her make it one night on "30 Minute Meals" and I couldn't wait to try it. It makes a lot, so it's perfect for the hungry kids and DH! Don't let the number...
Author: Troop Angel