Philadelphia Style Velveeta Pizza Recipes

PHILADELPHIA STYLE VELVEETA PIZZA

Philadelphia Style Velveeta Pizza image

I know, I know......Velveeta on a pizza? There's a little local pizzeria here and the crusty old guy that owns the place says that this is they way they had pizza when he was growing up in Philly.

Provided by Lightly Toasted

Categories Cheese

Time 35m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

1 unbaked prepared pizza crust (I make mine in the bread machine)
2 cups shredded mozzarella cheese
1 1/2 cups prepared pizza sauce
1/2-1 lb Velveeta cheese, cheese thinly sliced

Steps:

Prepare pizza crust in the pan or stone that you are using.
Arrange slices of Velveeta to cover crust within 1/2 inch of edges.
Drizzle sauce evenly over Velveeta.
Sprinkle with shredded mozzarella.
Bake at 450°F for approx 20 minutes or until crust is golden and cheese is bubbly.
Let sit for approx 10 minutes before slicing.

PHILLY CHEESESTEAK WITH VELVEETA®

Philly Cheesesteak with VELVEETA® image

Enjoy a Philly Cheesesteak in your own home with a homemade creamy VELVEETA sauce. Our Philly Cheesesteak with VELVEETA® is a delicious entrée you can pair with almost anything. Make this for a special weekend dinner.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 Tbsp. oil
1 onion, sliced
1 green pepper, cut into strips
1 lb. deli Italian-style beef, thinly sliced
1 pouch VELVEETA Cheese Sauce Original
4 French bread rolls (6 inch), partially split

Steps:

Heat oil in large skillet on medium heat. Add vegetables; cook and stir 5 min.
Add meat; cook 5 min. or until heated through, stirring occasionally. Add 1/4 cup cheese sauce; cook 3 min. or until heated through, stirring frequently.
Serve in rolls topped with remaining cheese sauce.

Nutrition Facts : Calories 410, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 100 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 42 g

VELVEETA® FRENCH BREAD PIZZA

VELVEETA® French Bread Pizza image

Triple the cheesy deliciousness on your French bread pizza by adding melty VELVEETA to the sauce and topping with both mozzarella and Parmesan.

Provided by My Food and Family

Categories Home

Time 30m

Yield 6 servings

Number Of Ingredients 5

Ingredients

1 French bread baguette (1 lb.)
1 cup CLASSICO Traditional Pizza Sauce
3 oz. VELVEETA, cut into 1/2-inch cubes
1-1/2 cups KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 375ºF.
Cut bread lengthwise in half, then cut each half crosswise into 3 pieces. Place on foil-covered baking sheet.
Microwave pizza sauce in medium microwaveable bowl on HIGH 1 min. Stir in VELVEETA. Microwave 2-1/2 min. or until VELVEETA is completed melted and mixture is well blended, stirring after each minute. Spread onto bread; top with mozzarella and Parmesan.
Bake 20 min. or until mozzarella is melted and lightly browned.

Nutrition Facts : Calories 370, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1040 mg, Carbohydrate 48 g, Fiber 3 g, Sugar 6 g, Protein 21 g

VELVEETA® SPICY CHEESEBURGER PIZZA

VELVEETA® Spicy Cheeseburger Pizza image

Surprise the whole table when you serve this scrumptious VELVEETA® Spicy Cheeseburger Pizza. This VELVEETA® Spicy Cheeseburger Pizza is a tasty trifecta of your favorite taco, cheeseburger and pizza flavors.

Provided by My Food and Family

Categories Home

Time 30m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1/2 lb. ground beef
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 ready-to-use baked pizza crust (12 inch)
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, well drained
1/4 cup HEINZ Tomato Ketchup
1 cup shredded lettuce

Steps:

Heat oven to 400ºF.
Brown meat in medium skillet; drain. Return meat to skillet; stir in VELVEETA.
Place pizza crust on baking sheet. Mix tomatoes and ketchup; spread onto crust. Top with meat mixture.
Bake 10 min. Top with lettuce.

Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 810 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 6 g, Protein 12 g

VELVEETA® PARTY" PIZZAS"

VELVEETA® Party

Ground beef, seasonings and VELVEETA make a tasty pizza-style topping for these party-perfect pizza bites.

Provided by My Food and Family

Categories Home

Time 30m

Yield 45 servings

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
1 lb. VELVEETA, cut into 1/2-inch cubes
1/2 tsp. onion powder
1/2 tsp. garlic powder
1 pkg. (16 oz.) cocktail rye bread
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Steps:

Heat oven to 375ºF.
Brown meat in large skillet; drain. Add VELVEETA and seasonings; cook 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
Place bread in single layer on baking sheet; top with meat mixture and mozzarella.
Bake 10 min. or until mozzarella is melted.

Nutrition Facts : Calories 80, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 2 g, Protein 5 g

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