Mom used to make this peanut brittle every Christmas. She would give it to neighbors as a gift. Now I do the same.
Author: GibbyLou
Make and share this Emeril's Crunchy Pralines recipe from Food.com.
Author: alligirl
Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com (but its almost as good as MawMaw's recipe)
Author: Malriah
Make and share this Easy Chocolate Cinnamon Fudge recipe from Food.com.
Author: OceanIvy
Learn how to make this deep chocolate and luscious raspberry truffle recipe that is sure to wow guests at your next party.
Author: Elizabeth LaBau
These dense, moist treat are irresistible. Wrapped in a pretty box, they make a great gift, too.
This recipe comes from a friend - it's so easy and so delicious. Such a nice treat - Perfect for parties or the holidays. Kids always love it (so do adults!)
Author: BeIIa
Author: Kemp Minifie
I've been making these for years as they are easy to whip but have and excellent flavor. What colors you make them and how you decorate them depends on the occasion. Originally from a Philadelphia Cream...
Author: Marg CaymanDesigns
So simple and so delicious. I often make these in a big batch and put them into clear bag with nice ribbon and give them as a gift. People are always impressed. They are great on salads, desserts or just...
Author: Hanka
This is a recipe I found on an advertisement from Kraft Foods. I have not tried it yet but plan to add it to the Christmas cookie tray this year. Note: Cook time equals chill time.
Author: Chef Buggsy Mate
Make and share this Peanut Butter Velveeta Fudge recipe from Food.com.
Author: Mandy ny
This candy is always made for Christmas at our house. They taste a bit like Almond Joy candy bars. They are very yummy. I really don't have any idea how many this recipe makes, but I know it is a lot....
Author: Jenny White
Make and share this Chocolate Cherry Clusters recipe from Food.com.
Author: Kitsune
A quick & easy recipe for one of my favorite Mexican candies. It tastes almost as good as the kind that is boiled.
Author: islandgirl77551
This is a delicious fudge to make for gifts or to have on hand for holiday visitors. Feel free to use hazelnut syrup, such as Torani or Da Vinci, in place of the liqueur.
Author: Veghead
Make and share this Chocolate Almond Bonbons recipe from Food.com.
Author: Sharon123
Make and share this Copycat Andes Mints recipe from Food.com.
Author: GothicGranola
This is a simply wonderful treat, each bite of these chewy caramels is flavored with butter and coffee. You will find them hard to put down, somehow they are hard to keep around, they disappear quickly....
Author: Baby Kato
Almond butter is a staple in my pantry and in my diet. It's high in protein, easy to tote around, and so, so good. Here, it serves as the primary ingredient in a perfect little bite-size dessert that is...
Author: Hannah Bronfman
Make and share this Reindeer Food (edible) recipe from Food.com.
Author: LorenLou
Make and share this Peanut Butterscotch Fudge recipe from Food.com.
Author: Chris from Kansas
This is a divinity fudge recipe that I use with my Kitchenaid mixer. It makes a nice divinity fudge recipe that mimics my friend's grandmother's very closely. I use a candy thermometer when making it....
Author: Chef burnt toast
These are delicious, nutty, rich and buttery cookies that have a surprise inside...a Hershey's Kiss!! They are extremely easy to make and there are not many ingredients either! (Chill time not included...
Author: Karen..
Make and share this Funky Frito Fruckies recipe from Food.com.
Author: Shellbelle
I got this recipe out of Southern Living several years ago.The magazine credits Mrs. R.D. Walker of Garland, TX for the recipe. It is the only fudge I make, because it does make a large amount, and I find...
Author: JohnsCutie
This is the easiest fudge recipe I've ever found! Creamy, sweet and my Texan husband says it reminds him of how his mother made fudge when he was young! What better compliment could I get? Also, one-pan...
Author: Forever His
A yummy recipe from the Caribbean island of Aruba. Traditionally cocada is served on broken bits of the coconut shell. I've included this in the southern category too, since coconut is grown and used in...
Author: Sharon123
Make and share this No Fail Divinity recipe from Food.com.
Author: Patricia Bradford
Make and share this Marshmallow Creme Fudge recipe from Food.com.
Author: jmk8621
Another delicious-sounding recipe from my "I love Chocolate" cookbook. My friends and family are really in store for some delicious goodies this holiday season.
Author: DailyInspiration
This is an old favorite of my mothers. She made it every Christmas time. So it holds good memories for me. Besides, it's out of this world.
Author: JulieS
I was surfing the web and found this-it was posted by a person named Jeannine and I thank her-this recipe is great! Hope you enjoy it as much as I did.
Author: Diana Adcock
These cereal treats are like rice krispy treats but different and yet very tasty!... you can use any type of cereal you like and can add in dried fruit, chocolate chips, marshmallows, etc. I have made...
Author: Meowmix318
I love this recipe! not to sure of where it came from i guess HAWAII since thats where i was born and raised:-) whats better than a GOOD sucker right!?? *ur gonna wanna prep ur molds by spraying them with...
Author: aerachi8
Make and share this Opera Creams Candies recipe from Food.com.
Author: HeatherFeather
Make and share this Grand Marnier Chocolate Truffles recipe from Food.com.
Author: seahorse73
This is posted by request, but sounds interesting, so I will probably try it soon. So many fudge recipes I have looked at seem to have marshmallow creme as a main ingredient! I know people have been making...
Author: Roosie