An all time favorite pairing becomes a milkshake. You already know that both the kids and the grown up's are going to love this.
Author: Annacia
I belonged to a swim team when I was young and couldn't resist the name of this cocktail. At the time of posting it is the highest rated cocktail on 1001 cocktails.
Author: cookiedog
My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and...
Author: SashasMommy
This is a recipe request. But, as I love iced coffee and drink it right through from May to September, I thought I'd post for others like me. Sounds delicious.
Author: evelynathens
Make and share this Hot Cranberry Punch recipe from Food.com.
Author: ratherbeswimmin
Tastes just like a peppermint patty. Usually I tinker around with martini ingredients for a while to get the flavor I am after, but I nailed this one on the first try. One of my wife's favorites.
Author: Scott Rhoades
My friends are always drink Jager Bomb Shots, but when they have too many, they start making a mess with the pouring SO I make these for them and all they have to do is enjoy them. Try them and see what...
Author: babygirl65
Do not remember who first gave me this recipe but I have used it every summer since. Great fruity taste.
Author: jorgydee
Make and share this Christmas Cosmopolitan recipe from Food.com.
Author: Gay Gilmore
Make and share this Top Shelf Margarita recipe from Food.com.
Author: Chris Rongo
Make and share this Red Hot's Hot Apple Cider recipe from Food.com.
Author: Cookin In Texas
Make and share this Sugar Free Homemade Kahlua recipe from Food.com.
Author: aronsinvest
Make and share this Cranberry Citrus Vodka Slush recipe from Food.com.
Author: Charlotte J
The directions on my chai tea bags say, "steep 3-5 minutes, then add milk." The result is not very good; it's watery and not spicy at all. This recipe is my "rescue" for chai tea bags. It's not exactly...
Author: Kitty Z
Make and share this Blueberry Margarita recipe from Food.com.
Author: ratherbeswimmin
Make and share this Coffee With Bailey's and Frangelico recipe from Food.com.
Author: lazyme
Make and share this Iced Hazelnut Coffee recipe from Food.com.
Author: Ashley U
Found in the June issue of "Better Homes and Gardens". This sounds like a perfect Summer sipper! Recipe is credited to Erica Gradwell, who won $400.00 for it.
Author: ReeLani
This is a mild cocktail I like to drink with my girlfriends. Pretty pink color and very yummy. Enjoy!
Author: GinGin -
A throw-back to my college days. Still one of my all-time favorite drinks. Tastes like chocolate milk to me.
Author: ratherbeswimmin
This is a good dish to serve as a side, a salad, or a dessert. Serve it hot or cold. My grandmother used to make a dish similar to this, so I thought it must be a southern thing.
Author: Miss Annie
My mom used to make this when I was growing up....you never miss the eggs. Some of the ingredients may not sound like they should be in eggnogg but trust me it's delicious. Try it, you won't be sorry.
Author: kaismom04
Smoother and creamier version of the standard limoncello. This recipe comes from Gourmet. This needs to stay chilled and will keep for one month.. Make sure to note the prep time. This needs to sit for...
Author: Kim127
This is my adaptation of a drink served at Applebees. It is so easy and cheap. The recipe I wrote is for a single 10-oz drink, but feel free to adapt to make a pitcher (or two :-) The brands don't really...
Author: piranhabriana
Easy, quick and always a hit, these Margaritas are the real thing. The number one rule here is: No Mix. They're better this way-by far! They're also a great way to jumpstart any party. You can serve them...
Author: Mike 2
This is a recipe that came with a bottle of St. Brendan's Irish Cream Liqueur. It's a really good version of the classic hot coffee cocktail.
Author: Northwestgal
New Years Eve-- After getting the house sparkling, preparing all the little goodies and beautifully arranged on their trays (only to be devoured later), and getting myself spiffed up as well did my thoughts...
Author: CookBookCollector
This recipe combines 1/2 cup of the brew from Recipe #131436 with 1/2 cup of a very simple clove tea brew. I list full ingredients for both. It's really easy and flavorful and I like to have both on hand...
Author: Sandi From CA
This is much easier to prepare than similar cocktails of the same name that require boiling cranberries, oranges and sugar for 20 minutes, and then waiting for the syrup to cool. Instead, this version...
Author: Northwestgal
I actually love the taste of this. Within minutes I feel great and gain energy. This is supposed to cleanse your system, especially the liver. It also helps with bloating, weight loss, digestion, blood...
Author: Suzy_Q
You can enjoy this version of Bloody Mary while seated on the veranda of Hotel Presidente in Havana or even easier, make it at home. This recipe is a tropical twist to the traditional Bloody Mary. From...
Author: cookiedog
This recipe features Licor 43, a delightful Spanish liqueur dating back to ancient times. Licor 43 contains 43 different flavors to make the taste indescribable. This martini truly depicts the best Key...
Author: amievv821
The etrog (citron) is used by observant Jews worldwide for the holiday of Sukkot, imported from Israel. What do you do with it after the holiday?
Author: RivkaD
So good, its tart and tangy, sweet and very refreshing. Well worth the extra effort. Make sure to serve well chilled.
Author: Baby Kato
This is a wonderful slush mix that everyone always wants the recipe to. Three different juices, along with bananas. A hit at parties and family get togethers!
Author: Narshmellow
After the resounding success of Kate's Afternoon Wine Cooler, I decided to enter another w/only a slight variation ... but packed w/the rich, tropical flavor of pineapple. This 1 is truly Chef Kate recipe...
Author: twissis
Make and share this Hibiscus & Rose Hip Iced Tea With Cranberry Juice recipe from Food.com.
Author: Rita1652
From Cooking Light magazine. Spanish for "fresh water", agua fresca is a refreshing, fruit-infused drink that is served throughout Mexico. Depending on the ripeness of the berries, adjust the amount of...
Author: Engrossed
Make and share this Cooked Custard Eggnog recipe from Food.com.
Author: Good Cook Wanda
A wonderful cocktail that screams summer!! Fresh berries and mint! Does it get any better than that? Enjoy! If you don't keep simple syrup on hand just use a 2 tsp. of sugar to muddle with your mint.If...
Author: sassafrasnanc
This is from "The Everything Cocktail Parties and Drinks Book" by Cheryl Charming. In a pinch, you can use regular vodka in place of the vanilla flavored.
Author: Engrossed
This is delicious! I use a tablespoon of ground coffee for each cup of coffee. You could always change the amounts to suit your tastes. It would be nice to serve this with chocolate spoons. To make chocolate...
Author: susie cooks
Make and share this Sunset Passion Colada recipe from Food.com.
Author: Chris Reynolds