A perfectly seasoned and juicy turkey. My friend from France taught me to cook turkey like this, but she never measures anything so use your own judgment for vegetable amounts, etc. I usually err on the...
This is a super easy, quick, and favorable sandwich that the whole family will love. You can easily enhance the flavor of this sandwich by adding other meats and veggies! Works great with baked fries and...
U CAN USE THIS FOR ANY FISH, CHICKEN AND OTHER DIFFERENT CUTS OF MEAT. SHRIMP, CRAB AND LOBSTER. NOTE CRAB AND LOBSTER AND SHRIMP ONLY COOK IN DEEP FRYER 2-3 MINS. JUST ENOUGH 4 THAT GOLDEN BROWN CRUST...
This is a mild one-pot chili featuring Knorr® Spanish Rice. It brings all the comfort of your standard bowl of chili, but with a wonderful mildly seasoned and sweet taste that is sure to be a hit with...
Left over roasted turkey breast... what to do with it that would be different, moisten the meat and be easy and tasty. This was first created using leftover turkey meat and then I said I'm going to try...
One of my favorite ways to cook a moist, tender turkey breast for a main course or for sandwiches. Even though in a pressure cooker the skin doesn't get crispy, using this method it does become a beautiful...
I try not to feed my family a lot of beef but my boys absolutely love it! They get tired of turkey sausage, turkey bacon, turkey burges and so on. So I made the meatballs with turkey burger and flavored...
A simple yet festive main dish. If you're not up to the task of roasting a turkey this dish is for you. Serve with Cranberry Chutney. Originally submitted to ThanksgivingRecipe.com.
This was made for me by My friend Caddy when we visited on the spur of the moment. She threw everything together and we went to the zoo for a few hours. Came back to a wonderful dinner that my picky brats...